? First of all, Guizhou is a paradise for peppers, and Guizhou people are not happy. Moreover, our famous Laoganma Chili sauce is produced in Guizhou and has become a necessary seasoning for every household. The famous spicy chicken in Guizhou is a famous dish that makes people's index fingers move. This dish can best reflect the spicy and delicious personality of Guizhou pepper. It uses Guiyang Huaxi pepper as an auxiliary material to make Ciba pepper, which is one of the necessary reunion dishes for Guiyang people on holidays.
Secondly, after eating spicy chicken, you can eat a sweet and delicious ice powder in the street. The cold ice powder is refreshing and spicy. Ice powder contains various ingredients, such as peanuts, raisins, sesame seeds, walnuts and coconut kernels. Pour a layer of brown sugar water on it, and a sweet and delicious brown sugar ice powder will be finished. Every bite will have a strong taste dancing on the taste buds, and ice powder also has the effect of cooling off the heat. In hot summer, a bowl of ice powder can restrain the summer heat and bring refreshment.
Finally, fish in sour soup is also one of the rare delicacies in Guizhou. Sour soup fish is slightly sour, fragrant and fresh. Is it Guizhou? Guizhou? One of the masterpieces of cooking. The practice of sour soup fish is also very simple. Slice the fish, add salt, pepper, cooking wine, egg white, starch and oil to the fillets and marinate for ten minutes. Cut green pepper, red pepper and green garlic into small pieces, cut lemon in half, and slice citronella. Peel the tomatoes and dice them. Stir-fry tomatoes into soup, stir-fry peppers until fragrant, and then add water to boil the fish. The fish made in this way is fragrant and tender, sweet and sour.