When it comes to these two foods, green peppers and oranges, everyone must be very familiar with them.

We often eat these two foods in our daily lives.

But when green peppers and oranges are paired together, many people must have never tasted this dark dish.

There is a canteen in Hainan that has launched a unique delicacy called "Fried Oranges and Green Peppers", which has attracted many students and teachers to check in.

According to relevant sources, when the canteen launched this dish, half of it was sold within an hour.

The students' evaluations of this dish are also mixed.

The popularity of Qicai According to relevant media reports, we can see that the reason why many people buy this dish is mainly due to curiosity.

According to the person involved, after eating this dish, they felt the sweet and sour taste was very strange.

However, some students did not agree with the taste of this dish. They thought it was particularly unpalatable to put spicy and sweet things together.

Although the launch of this dish has attracted a lot of attention, it is not launched in canteens every day.

Because the cost of making this dish is still relatively high, it will also stimulate the desire of many students to buy it.

The origin of the idea According to the chef who made this dish, he thought of the combination of oranges and green peppers mainly because there is a special snack in their hometown called stir-fried small yellow oranges.

Since there were no small yellow mandarin oranges locally, the chef used other ones instead, so "Oranges and Green Peppers Stir-fried" came into being.

In fact, this dish requires relatively high cooking skills, because oranges contain a lot of juice, so they are easily fried.

It can be seen that the chef still spent some effort when making this dish.

Since this dish was launched, it has become very popular on the Internet.

The chef is also very happy about the popularity of this dish, because his cooking skills have been welcomed by many people.

In fact, many schools will introduce some strange dishes, and some of the ideas are really good. I hope they can continue to carry forward the spirit of innovation.