According to the official data of K-Sa and P-Sa, both K-Sa and P-Sa refer to a kind of biscuit with a particularly crisp taste, but their difference lies in the materials and methods of making. K pizza is made of starch, wheat flour, eggs, sugar and oil, while P pizza is made of starch, peanut butter, sugar and oil. K pizza is baked in the oven and P pizza is fried in a pan.

K-pizza tastes crisp, while p-pizza is more crispy. Both k-pizza and p-pizza are very popular snacks, especially in Asia. There are some differences in making materials, thickness and shape, but they are very popular foods and are deeply loved by people.