In fact, it is the golden coast of Guangdong tourism, with the number of islands ranked first in Guangdong Province, and it is also the seafood and food capital of China, and also has the best seafood in Guangdong.
With the skillful hands of Shanwei people, these seafood have become delicious food on the table, which is why many people who have been to Shanwei will say that it is an undervalued city of food, because Shanwei people really like to eat, and they are particularly willing to work hard on it. It is not a dream that you can eat seafood three times a day here.
But besides seafood, Shanwei is also famous for its six specialties.
1. Shanwei pancake
Shanwei pancake is a distinctive traditional snack in Shanwei, Guangdong Province. It is mainly divided into salty pancakes and sweet pancakes. The salty pancake juice is full of stuffing but not greasy. The pancake skin is mainly wrapped with ingredients such as sausage, ham, eggs and shredded squid. When you take a bite, the fragrant juice flows out, which makes people particularly greedy.
The most traditional and authentic sweet pancake is fried with chopped green onion, and it is also wrapped with Haifeng special desserts such as peanut crisp, sugar onion, minced beef and egg cake, which is sweet and delicious, refreshing and crunchy.
2. Caibaoguo
Caibaoguo is a famous flavor snack in Shanwei, Guangdong Province. Its skin is very thin, and the stuffing inside is rich, including cabbage, shrimp, pork, peanuts, etc. It looks sharp at both ends, and its belly is bulging. The skin is elastic when eating soft glutinous rice, and the stuffing inside is very fragrant and solid.
3. Xiaomi
Xiaomi is a very representative snack in Haifeng, Shanwei, Guangdong Province. This kind of millet is not the yellow millet that people think of as porridge, but the meat stuffing with transparent and elastic skin, refreshing teeth and fragrant taste. It looks like a small purse, dipped in a special dip, and it can't stop eating.
4. Vegetable tea
Vegetable tea is a traditional snack in Shanwei, Guangdong Province. It is a kind of tea with "ingredients". This vegetable tea is mainly brewed with more than ten kinds of vegetables and more than five kinds of meat, boiled with hot soup tea, with fried rice and peanuts sprinkled on the top, and the pepper inside is the "soul".
Although it looks dull, every bite is a "surprise", which makes people feel like a "treasure hunt". Digging and eating with a spoon, soup and ingredients are very enjoyable.
5. Layered cake crusts
Layered cake crusts are a traditional famous spot in Shanwei, Guangdong Province. Some people say that they are the most attentive crusts in Shanwei, one layer at a time, and finally they are covered with a layer of essence. When you eat them, you can dip them in some sesame oil, which is smooth, fragrant and sweet and memorable, especially when served with sauce and salty tea. It is super delicious.
6. beef patties
Shanwei beef patties are one of the "Three Musketeers" in Shanwei cuisine. They are flat in shape, springy when bitten, thick and chewy, more crispy than beef balls, and can be made into beef patties soup, which is also a favorite of local people.
Why does it feel like only first-tier cities can afford it?