There are steamed mutton, steamed bear's paw, steamed deer's tail, roast duck, roast chicken, roasted goose,

Roast pig, roast duck, sauce chicken, bacon, pine belly, dried meat, sausage,

Assorted soup, smoked chicken with white belly, steamed eight-treasure pig, stuffed duck rice,

Pheasant, canned quail, stewed meat, stewed goose, pheasant, rabbit,

Vegetable python, whitebait, steamed shredded potatoes, stewed duck kidney, roast duck strips, assorted kidney flowers,

Huang Xin Guaner, Braised Monopterus albus, Braised Monopterus albus, Douchi Catfish, Cooked Carp, Braised Turtle,

Fried carp, fried prawns, soft fried tenderloin, soft fried chicken, assorted sausages,

Braised western Western jackdaw, sesame oil roll, fried fresh mushrooms, fried preserved fish, fried fish belly, fried fish slices,

Sliced pork with vinegar, three fresh cigarettes, pigeon eggs, fried white mushrooms, fried silver wire,

Saury, steamed ham, stir-fried white shrimp, stir-fried clams, stir-fried noodle fish, stir-fried bamboo shoots, hibiscus flowers,

Stir-fried shrimp, stir-fried flowers, stewed sea cucumber, stir-fried tendon, stewed sea cucumber and cabbage,

Fried auricularia auricula, fried liver tip, osmanthus wings, steamed wings, fried birds.

Fried sauce, fried ribs, steamed scallops, glutinous rice fried with sugar, shredded chicken, fish maw,

Assorted tofu, assorted diced meat, bad duck, bad fried fish slices, fried crab meat, fried crab meat, stewed crab meat,

Fried crab meat, steamed pumpkin, stuffed pumpkin, fried loofah, stuffed wax gourd, smoked duck feet, stewed duck feet,

Braised bamboo shoots, boiled water bamboo, eggplant jerky, duck soup, crab soup, chicken blood soup, three fresh sweet clover soup,

Red meatballs, white meatballs, South Fried meatballs, Sixi meatballs, Sanxian meatballs, preserved meatballs, fresh shrimp meatballs,

Fish breast meatballs, fried meatballs, tofu meatballs, cherry meat, horse tooth meat, rice flour meat, yipin meat,

Chestnut meat, jar meat, braised pork, braised pork, soy bean curd, oven meat, stew,

Paste meat, bacon, pork, loose meat, canned meat, barbecue, big meat, barbecue, white meat,

Red elbow, white elbow, smoked elbow, crystal elbow, beeswax elbow, pot-cooked elbow, grilled elbow strip,

Stewed mutton, sauce mutton, roast mutton, roast mutton, mutton, spiced mutton and boiled mutton.

Stir-fry three samples, stir-fry fruit, stew powder Dan, stew sour swallow, stew silver wire, stew white chop suey,

Braised jiaozi, fried hydrangea, three fresh shark's fin, chestnut chicken, carp, crucian carp in sauce,

Drilled carp, salted duck, cheese chicken, stewed navel, stewed mutton, fried belly, salted elbow flower,

Boil pig's trotters, stir fry, stew, roast liver, roast fat sausage, burn heart, burn lung,

Roasted purple skin, roasted lotus root paste, roasted baogai, fried lung, shredded kimchi, diced pheasant, mixed jellyfish,

Gracilaria lemaneiformis, roasted winter bamboo shoots, magnolia slices, roasted mandarin ducks, grilled fish heads, roasted areca nuts, roasted lilies, fried tofu,

Fried gluten, fried soft towel, sugar roasted baby, shredded yam, sugar stewed lotus seeds, fermented yam, almond cheese,

Stir-fried crab, hawksbill, stir-fried meat, assorted glutinous rice, sole fish, eight generations fish, sea crucian carp,

Yellow croaker, shad, hairtail, roasted sea cucumber, roasted bird's nest, roasted chicken leg, roast chicken block, barbecue,

Baked gluten, roasted three kinds, spilled meat in oil, spilled meat in sauce, fried shrimp, fried crab roe, fried crab roe,

Stir-fried crab, bergamot sea cucumber, stir-fried children, stir-fried glutinous rice, milk soup, silver ingot soup, three-silk soup,

Smoked turtledove, braised turtledove, sea rice, stewed diced waist, roasted stick, fried deer tail, stewed fish head,

Mix skin residue, pork intestines, fried purple cover, shredded chicken bean sprouts, twelve Taiwanese dishes, soup sheep, venison,

Hump, deer, roots, fried flowers, mixed vermicelli, stewed lettuce, boiled leek,

Keywords sweet clover, boiled clove, cook the meat, boiled white meat, spicy pheasant, stewed sour bud, fried spinal cord,

Shredded salted pork, shredded white pork, a pot of water chestnuts, vegetarian dishes, stewed lotus seeds, pickles,

Roasted radish, fat snowflake, stewed tremella, fried silver branch, eight-treasure hazelnut sauce, yellow croaker pot,

Cabbage pot, assorted pot, dumpling pot, chrysanthemum pot, chowder pot, cake pot,

Diced meat with spicy sauce, shredded pork, fried meat slices, stewed sauerkraut, stewed cabbage, stewed peas, stewed lentils,

Stir-fried edamame, fried cowpea and shredded kohlrabi.

Extended data:

Traditional crosstalk repertoire. Corresponding. Short section Also known as "the name of vegetables". It is developed from the fragments in the traditional cross talk "Warm Factory".

When they met, A and B made friends and lied about inviting B to dinner, and B readily agreed. However, A found various excuses, changed his mind three times and five times, and reported a big dish name of "Man-Han Banquet" in vain, which finally made B-hole happy.

This track belongs to "oral work". After several preparations, Party A and Party B led Party B to tell Party A what dishes were served at the Manchu banquet, while Party A recited hundreds of dishes in one breath to show his kung fu. It can not only be performed on the stage, but also be used for beginners to practice basic skills.

Dai Shaofu and Yu Junbo, Chang Baohua and Chang Guitian, Ma Zhiming and Huang Zumin? They are all good at playing this piece.

References:

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