A complete book on the practice of sweet and sour pork feet ginger

Cook pig's trotters in cold water, remove and wash for later use.

Second step

Illustration of the practice of sweet vinegar pig's foot ginger

Boiled eggs, peeled for later use, peeled ginger and sliced.

Third step

Do not put oil in a clean pot, add ginger slices and stir-fry until fragrant.

Fourth step

Pour a bottle of Tian Ding sweet vinegar into the casserole and boil it.

Step five

Add the processed ginger slices, trotters and eggs, and add a little brown sugar to boil.

Step 6

Turn the heat down and continue to burn for about 80 minutes. Turn off the fire and soak to cool down.

Sweet vinegar pork foot ginger finished product map

Cooking tips

The amount of sweet vinegar should not exceed the trotters.

Tian Ding sweet vinegar is sweet, so just add a little brown sugar.