Materials

Ingredients: 1 ripe avocado, a little onion, half red pepper, half green pepper, half yellow pepper, a proper amount of lettuce leaves, a proper amount of mayonnaise, a little chopped black pepper, a little olive oil, a little salt and a little chopped French incense.

Practice

1. Wash all the materials, break the lettuce into small pieces, and cut the red pepper, green pepper, yellow pepper and onion into rings; Peel avocado and cut it into small pieces, or scoop it into small pieces with a spoon (in addition to mixing salad, it can also be used to wipe bread, or make a mask. Slice bread and bake it until the skin is crispy, then wipe it with a layer of avocado, and you can also drink it with milk and honey);

2. Mix another salad sauce: mayonnaise+chopped black pepper+salt+olive oil+chopped French incense, and mix well.

3. Spread a layer of lettuce in the big container, then the colored pepper rings, then the avocado, finally put the onion rings, pour the adjusted mayonnaise and serve. Mix well when eating.