The top ten specialties of Dandong are: Dandong fried rice cakes, Dandong sour soup, Dandong barbecue, Dandong mixed vegetables, Dandong fried noodles, Dandong tofu brain, Dandong seafood, Dandong fried rice cakes, Dandong cold noodles, and Dandong roast duck.

1. Dandong fried rice dumplings: Rice dumplings are a specialty pasta in Dandong. Fried rice dumplings are made by boiling rice dumplings and then adding various vegetables, meat and other ingredients to stir-fry them. It has a rich texture and delicious taste.

2. Dandong Sour Soup: Sour Soup is a traditional delicacy in Dandong. It is made of cornmeal noodles and cooked with sauerkraut, tofu and other ingredients. It has a spicy and sour taste.

3. Dandong Barbecue: Dandong's barbecue is made from high-quality beef, mutton, etc., and is made through multiple processes such as roasting and slicing. It has a fresh and tender taste and a mellow taste.

4. Dandong mixed vegetables: Dandong’s mixed vegetables are made from a variety of vegetables, meat and other ingredients, and mixed with seasonings. They have a refreshing taste and delicious taste.

5. Dandong Zhajiang Noodles: Dandong Zhajiang Noodles are a traditional delicacy in Dandong. They are made of cooked noodles and mixed with fried sauce, cucumber shreds and other ingredients. It has a rich texture and delicious taste.

6. Dandong Tofu Pudding: Tofu Pudding is a traditional snack in Dandong. Tofu is made from soybeans, added with seasonings and soup, and eaten in a bowl. It has a tender texture and delicious taste.

7. Dandong Seafood: Dandong is a coastal city with rich seafood resources, so Dandong’s seafood dishes are also very famous.

For example, Dandong’s seafood giants, steamed seafood, grilled seafood, etc.

8. Dandong Fried Rice Cake: Fried Rice Cake is a traditional delicacy in Dandong. It is fried with rice cakes, vegetables, meat and other ingredients. It has a soft, glutinous texture and delicious taste.

9. Dandong cold noodles: Cold noodles are a traditional delicacy in Dandong. After the noodles are cooked, various seasonings and soups are added and eaten in a bowl. It has a refreshing texture and delicious taste.

10. Dandong Roast Duck: Roast duck is a traditional famous dish in Dandong. It is made from high-quality duck and is roasted and sliced ??through multiple processes. It has a fresh and tender taste and a mellow taste.