Grape well cold cake, naan, barbecue, smoked horse meat, milk tea, maren candy, etc. 1. Barbecue: Use high-quality mutton from Xinjiang. Thread the fat and lean mutton on thin sticks. After simple roasting, sprinkle with seasonings such as refined salt, cumin powder, and chili powder. 2. Smoked horse meat: Horse meat is smoked with pine branches. Smoked horse meat is rich in fat, oily but not greasy, has alternate fat and lean textures, and has a unique taste.

?1. Grape Well Cold Cake: Use plump Guichao rice, remove impurities, wash the rice with fresh water from Grape Well, soak the rice for more than 10 hours, and grind it with a stone mill Rice milk, then control the heat and boil it in the pot. While it is boiling, keep stirring and adding things to solidify the rice milk. After the rice milk is cooked, scoop it into an earthen bowl immediately. After cooling, soak it in flowing grape well water for more than 4 hours.

2. Nang: Xinjiang has abundant light and heat resources, special geological structure and soil resources irrigated by glaciers and snow water, thus forming high-quality wheat flour with strong gluten and good taste, creating the Xinjiang people Love the habit of eating pasta. Among them, Nang has a long history in Xinjiang. It uses wheat flour as the main ingredient, is kneaded into a dough after fermentation, and is baked in a special fire pit.

3. Barbecue: Grilled mutton skewers are called "barbecue" in Xinjiang. The ingredients are high-quality mutton from Xinjiang. The fat and lean mutton are put on thin skewers, and after simple grilling, sprinkle with refined salt, Seasonings such as cumin powder and chili powder are sufficient. After grilling, the lamb skewers will be charred on the outside and tender on the inside, with a shiny color and delicious taste.

4. Smoked horse meat: Smoked horse meat is a must-have ingredient for the Kazakhs in the winter. It is a must-have in Kazakh cuisine. It uses Ili horse meat, known as Tianma, as the raw material, and uses pine. Made from smoked branches. Smoked horse meat is rich in fat, oily but not greasy, with alternating fat and thin looks. It looks very tempting.

5. Milk tea: In Xinjiang, there is a saying that "it is better to go without food for three days than to live without tea for one day." The raw materials of milk tea are tea and milk or goat's milk, which are cooked and cooked. Later, Xinjiang's unique milk tea was made.

6. Maren candy: Maren candy is a traditional snack with local characteristics made of walnuts, raisins, cashews, roses, sesame, red dates and other ingredients. It has a mellow taste. Moderate sweetness and sourness, sweet but not greasy.