Ten ways to eat green beans include minced sour beans, scrambled green beans with eggs, stir-fried green beans with soy sauce, braised green beans with noodles, green beans and potatoes, stewed green beans with chicken, cold beans, eggplant green beans, eggplant green beans, dried beans Stir-fry beans.

For example, how to make minced meat and sour beans:

1. Prepare the ingredients, cut pickled peppers, red peppers, and beans into small pieces, and mince the meat, onions, ginger, and garlic.

2. Put oil in the pot, add onion and ginger and stir-fry over low heat until fragrant, then add chili and stir-fry until fragrant.

3. Add the meat filling and stir-fry until it turns white. Add light soy sauce and stir-fry evenly. Add the sour beans and stir-fry until cooked.

4. Finally, add minced garlic and sesame oil, stir-fry evenly and remove from the pan.