Snails are herbivorous mollusks, and naturally like to eat some tender leaves and green vegetables with sufficient water. Moreover, snails have a wide range of foraging, among which cucumber is the favorite of snails. Snails not only like vegetables, but also like peels, stems, leaves, flowers and juicy fruits of crops. These plants are also the most basic food for snails. They are rich in chlorophyll, plant protein, inorganic salts and vitamins.
Snails will not refuse to come, such as bitter hemp, bread trees, paulownia, mushroom bulbs, melons and fruits, leaves, weeds, calamus, grapes, eggshells, Chinese cabbage, sweet potatoes and so on. It can be seen that snails will destroy crops, but this is hypocritical. As long as there is a little pesticide residue, snails will not eat it. In fact, snail food is also seasonal. In spring, we can feed some vegetables, such as cabbage, green vegetables and lettuce. Feed all kinds of melons, fruits, leaves and sugar cane. In summer; There are all kinds of leaves, carrots and sweet potatoes in autumn.
There are many kinds of feed for snails, including juicy feed, sugar skin feed, oil meal feed, animal feed, inorganic feed and so on. Different feeds contain phosphorus, sulfur, calcium, essential amino acids, vitamins E and B, starch, protein and fat.
Snails have strong resistance to some irritating foods, such as onions, garlic, leeks and peppers. When feeding, don't mix some poisonous plants, such as kusnezoff monkshood, Hypericum chinense, Platycladus orientalis, etc. Different kinds of snails are also very picky about grass plants. For example, white jade snails don't like eating grass, nor do they eat grass buds, hay and weeds.