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There are many kinds of Indian food, why can't Indian food be elegant?

India, the largest country in the South Asian subcontinent, has a total population of 1.324 billion, but its land area is less than one third of that of China, but it feeds as many people as ours. Moreover, India has not only achieved self-sufficiency in grain, but also exported a large amount of rice to neighboring countries, including China, becoming a net exporter of grain.

Indian people have great differences in food culture between north and south. And everyone knows that India is an open country, for example, there are seats on the train and so on. In addition to these, India also hangs on food. It makes people look in stitches. There are indeed some people who look like "Ollie gives" and want to laugh. Then everyone is from this planet. Why is this happening?

In fact, this comes to four reasons about Indian food. It is precisely because of these four reasons that Indian food has a "mushy" appearance, which makes people look like "Ollie". Next, let's look at the four reasons with the text.

1. Historical reasons: Because India was a country selling spices a long time ago, there are many kinds of spices in their country. It is for this reason that Indians are obsessed with spices, and naturally they put a lot of them in cooking. Then, due to the mixture of various spices, the original soup of their own food has become a mixture of spices.

2. Folklore: As we all know, when eating in India, people always eat with their hands. Generally, they don't use some tableware. Naturally, there won't be too much water in the soup. Naturally, it is a soup full of spices. So what Indians do in this regard is still smart. At least, the soup won't be spilled indiscriminately.

third, temperature reasons: because the temperature in India is very high, the freshness of some ingredients is not strictly controlled. In order to avoid the existence of some flavors, a lot of spices are naturally used to make food, so in this case, India chose to use a lot of spices to ensure the taste of ingredients.

Fourth, human reasons: Because India is relatively poor, naturally it can't eat fresh vegetables almost every day like us. Therefore, India will choose to use a lot of spices to maintain the taste of the ingredients itself, and naturally the "Ollie" shape we see will appear.