Weishan

Unique flavor, rich nutrition and fine workmanship are the labels of Weishan snacks, which also makes all kinds of Weishan snacks deeply loved and concerned by domestic and foreign gourmets. Let me take you to Weishan, where there are countless Yunnan delicacies, such as shredded pork bait, noodles, candied fruit, mung bean cake, Xizhou Baba, Heqing rice cake, rawhide, cold chicken rice noodles, roasted bait slices, bean jelly and beef jerky, which will shake your taste buds.

Weishan Yi and Hui Autonomous County is located about 60 kilometers south of Dali City, Yunnan Province. Weishan ancient city has a long history and profound cultural heritage. Weishan has proved a truth again and again: the richer and deeper the culture, the better the food. Since 20 1 1, Weishan has held Weishan Snack Festival every year, attracting a large number of tourists to taste the delicious food here. Weishan people's food culture is very rich, and they pay attention to a natural way to eat.

Weishanba Rou Er Temple

Weishan Braised Pork Bait (7 yuan) is famous all over the world for its delicious color, flavor and taste. Barbecue bait line consists of two parts: barbecue bait line and bait line. The materials are exquisite and the processing is fine. You must choose the best pig's forearms and hooves, pull out the remaining hair, burn it yellow, wash it, and then stew it with low fire, so that the soup will not evaporate and the nutrition will not be destroyed. It is made of high-quality japonica rice through elutriation, cooking, frying and cutting. The finished product is bright in color, fine and even in silk, the soup is not turbid, soft and continuous, refined and delicious. As a favorite rice product of Yunnan people, bait silk makes people swallow their mouths with its unique "grilled meat". Although in the streets of Weishan, you can find large and small barbecue bait shops. Every family is authentic, but every family has its own characteristics. Weishan braised pork bait has become a famous snack in Yunnan, which not only tastes delicious, but also has its medicinal functions. Grilled meat bait has the functions of warming the middle warmer, benefiting qi, strengthening the spleen and stomach, and beauty beauty. Just look at this pot of medicinal soup and you will understand.

Weiyishan root surface

Weishan Noodle (7 yuan), also known as Lamian Noodles and Changshou Noodle, is a traditional folk snack in Weishan. It not only symbolizes the continuation of family blood, but also is an authentic auspicious food. Nowadays, a noodle has become a must-have food for tourists to come to Weishan. The method is: knead the salt water and good quality raw noodles into strips the thickness of the little finger, then dip the noodles in raw sesame oil, put them in a container and put them on a plate, and then pull them down continuously. One noodle in a bowl, one noodle in a pot, and one for the whole family. A noodle can be eaten in different ways on different occasions! Eating a noodle and two eggs on birthday means longevity, eating three eggs on a noodle means longevity, and eating four eggs on a noodle means longevity. At the wedding, the bride and groom must eat a long noodle, and it is the bride and groom who eat it from both ends to the middle until mouth to mouth becomes one. It means long-term and century-long harmony! When the children are not at home, the mother will frown and pray that the children will have a safe and smooth journey! In the past, noodles were only eaten during Chinese New Year, festivals, birthdays and happy events. Now that life is good, people's diet has risen from full meal to tasting. When tasting knowledge, it will be great. A noodle from Weishan can not only feast your eyes, but also feast your eyes.

preserved fruit

It is a famous local product of Weishan. It is made from the roots, flowers and fruits of natural plants, soaked in China honey and dried. It has the function of getting rid of diseases and strengthening the body. For example, candied Sophora japonica can relieve cough and clear lung, candied wax gourd can clear throat and resolve phlegm, candied Radix Adenophorae can refresh and invigorate qi, and orange cake can relieve summer heat. There are many varieties of Weishan candied fruit, including more than 20 varieties such as sand grass, wax gourd, Sophora japonica, olive, citron, ginger flower, yellow fruit, shredded bean and fig, which combine shape, color, fragrance and taste perfectly and look soft and crystal clear. Smelling honey, sweet and delicious; It is comfortable to eat and moisten the lungs, with endless aftertaste. Weishan candied fruit has the characteristics of long shelf life, easy storage and easy carrying, and is a good product for home travel and gifts to relatives and friends.

eat

The "Eight Bowls" are not only filled with eight authentic big earthen pots (the "Big Bowl" is said by Yunnan people), but also the raw materials used are absolutely green and authentic local products with mellow taste. The processing method is absolutely primitive and simple, and never fancy. "Eight Bowls" is an outstanding representative of southern Cai Yun cuisine for thousands of years; Eight Bowls is a concentrated folk painting of Yunnan cuisine. In rural Yunnan, every twelfth month, every village has to kill pigs; On New Year's Eve, every household will make a New Year's Eve dinner. Yunnan has many nationalities and different customs. In addition, in rural areas all over the province, everyone has his own unique cooking method for New Year's Eve, and every distinguished guest is called "eight bowls". The farmer's "Eight Bowls" is the authentic originator of the New Year's Eve dinner, but one mountain in Yunnan is divided into four seasons, with different styles in ten miles, and there are naturally many diets, each leading the way. "Eight bowls" usually include braised pork, thousands of pieces of meat, stewed yellow strips, stewed pork, steamed pork, steamed lily and stewed chicken.

Weishan Muslim beef jerky, which is Muslim meat food. Hui families process beef jerky. In the production process, it is slaughtered by the imam according to national customs. Combine traditional technology with the latest technology, and strengthen laboratory testing and quality inspection. In June, 1998 "Hui Hui" brand beef jerky won the gold medal in the 7th China Patent New Technology Products Exhibition.

cattle

vegetables

Weishan pickles are famous for their sweetness, crispness and tenderness, and there are many varieties, such as Mailan pickles, peeled radishes, soy bean curd, bean paste, sour beans, pickled cucumbers, pickled peppers and pickled lettuce. Among them, Mailan pickles and sour beans are the most distinctive. Mailan pickle is made of wild Mailan as the main material, with shredded carrot and seasoning. They are sweet in acid, crisp and moist. Bujiang beans are made from black beans, which are cleaned, cooked, fermented and sealed in clay pots. The finished product is pure black and translucent, delicious, salty and sweet, and has a special fragrance.

green bean cake

Mung bean cake is mainly made of rice and green broad beans. Mix rice and mung bean cake glutinous rice in proportion, wash, soak and cook to make cake noodles, then knead the cooked bean rice in rice noodles and steam. There are only three small dumplings with a diameter of 30 mm in the steamed cake. The mung bean cake in the middle is a seasonal snack, which can only be eaten in the season when green broad beans are formed, because it is mainly made of rice and silkworm worms. Mung bean cake is green in color, fluffy and smooth, full of bean fragrance, sweet and sticky at the entrance, and has the effect of losing weight and caring skin. It is a veritable green food. After adding waist candy, the two fans are combined into one. Mung bean cake sells well after steaming, with green color and soft taste.

All kinds of snacks, snacks are all over the streets, and there are countless Yunnan delicacies such as mung bean cake, Xizhou Baba, Heqing rice cake, Dali rawhide, cold chicken rice noodles, roasted bait pieces, bean jelly, beef jerky and so on. Yunnan snacks will strongly shock your taste buds. Weishan is an ancient town that you don't want to leave when you come. Weishan has Taoist temples and ancient buildings, Weibaoshan has Changchundong Temple Temple ancient buildings, and Tushan has Longshan and Nanzhao capital ruins. The gourmet snacks here have a strong historical and cultural foundation among the people, especially famous for their variety, unique flavor and economical benefits. They are a wonderful flower in the garden of Chinese food culture and have a long-standing reputation at home and abroad. If you want to taste delicious food, you will come to Weishan on the tip of your tongue. ....