A simple Chinese-style restaurant that combines modernity with classics, roughness with fineness.

The bronze ball on the entrance door is inlaid on the tempered glass. The modern entrance hall has a Chinese-style seal on the floor, stone mosaics, crystal bead curtains, and stainless steel screen walls. The Chinese-style chandeliers are in groups. The irregular-shaped cashier wine cabinet blends with the curved wall.

The movable partition wall can be used to separate the private room from the hall or open it up, which is convenient for use. The raw wood decoration on the wall of the bar cabinet contrasts with the modern lamppost.

The modern Chinese-style restaurant is mainly expressed with dark panels and tea mirrors. The ceiling is composed of panels and the walls are made into wavy shapes, making the entire space more three-dimensional.

The layout of Chinese restaurants can be divided into two types: the symmetrical layout represented by palaces and royal architectural spaces, and the layout that combines freedom and specifications, represented by Chinese Jiangnan gardens.