Lufeng's beef balls are practical, full and tender, and the entrance is tough. The kway teow is fresh, tender and smooth, and its fragrance is overflowing. The combination of the two, together with beef bone soup, is rich in taste and delicious. With sand tea sauce, that taste is a must.

Steamed vermicelli roll

Lufeng rice rolls tastes tender and smooth. The most unique thing is that its sauce is salty and appetizing, which makes people never tire of eating it. Sprinkle sesame or peanut powder to make this rice rolls taste fresher and more delicious.

pancake

Pancakes are a traditional snack in Lufeng. It is rich and colorful, and tastes sweet, salty and fresh. Shrimp, pork, shredded eggs, bean sprouts, chopped green onion, shredded mustard tuber, etc. They are all sprinkled with sugar and orange peel jam and then rolled together to eat. It is rich in flavor and worth savoring.

Sweet cake

Knead sweet glutinous rice flour with white sugar or brown sugar into dough and steam it into rice cakes. The taste is smooth and tender, fragrant and attractive, sweet but not greasy, and it is a local specialty snack.

Cai baoguo

Caibao pot is steamed with rice skin wrapped in various fillings, including minced meat, shrimp, peanuts, mushrooms, vegetables and so on. , the taste is rich and colorful, and the patterns overlap. When you come to Lufeng, if you want to try the local cabbage jiaozi, you will be surprised.

Xia Guo

Shrimp skin is similar to a thousand-layer cake, that is, it is covered with a thick layer of ingredients, which is bright in color and looks very appetizing. Put the chopped shrimps into a bowl, then pour in the sauce and sprinkle with some shrimps. It is delicious and unforgettable.

Face monkey

Face monkey is similar to noodles, and it is a delicious food that many Lufeng people miss. The noodle monkey tastes smooth, and you can add dried squid, lean meat, dried shrimp, beef balls and other ingredients to make it more delicious and have a long aftertaste.

Glutinous rice bean

Glutinous rice buns are a feature of Lufeng. It is fried with glutinous rice, shrimp, mushrooms, pork belly, celery, chopped green onion and coriander. The oily smell of meat is soaked in glutinous rice, which is very salty. Adding the secret shrimp sauce, the taste becomes the eternal memory of Feng passers-by.

Pork knuckle boxing

Pig's trotters circle is a fried snack, which is made by adding taro, red beans, chopped green onion and seasoning to the slurry and then frying it in an oil pan. Crispy outside and tender inside, full of fragrance, mouth watering. This is a special street snack.

Salted tea

Salted tea is a traditional famous food with local characteristics. Sesame, peanuts, herbs, yellow flowers, fragrant leaves, rattan and other ingredients are mashed in a bowl and then boiled in water. The fragrance is overflowing and long, refreshing. Salty tea is slightly bitter in the mouth, but it has been sweet for a long time and has a unique flavor.

all nations

Bowl skins are made of small bowls of steamed rice paste, which can be sweet or salty. The taste is soft, smooth and delicate, and the entrance is very fragrant. This is a simple and unique local food.