There is a snack street in Qianfoshan. Jinan’s top ten famous foods are 1. Straw buns. Address: No. 15 Puli Street.

Take bus No. 1 and get off at Pooley Street and walk about 10 meters.

Jinan's famous food was first created in the 1930s.

The name of the store comes from the nickname "Grass Bag" given by the founder, Mr. Zhang Wenhan, who is honest and honest.

The straw buns are delicate, thin-skinned and juicy. So far, more than ten flavors have been developed, including pork soup dumplings, many of which are unique.

In addition to steamed buns, the Shandong cuisine there is also very authentic.

When taking out and packing, the store will put a layer of lotus leaves in the bag. The unique fragrance of the lotus leaves gives people a unique feeling.

As a time-honored brand in Jinan, Caobao Baozi Shop is economical and affordable, and its business is naturally surprisingly good. Now it has gone beyond the scope of ordinary snacks and has become a unique cultural symbol.

2. Mengjia Hoof Picking Address: *** Qingtuan Road Cao Bao Bao Zi Pagou intersection and go straight north, about 200 to 300 meters away.

The specific address is No. 28 Chaoyang Street (a four-story white building).

It is also a time-honored brand in Jinan.

Although the store is not big, the business is quite prosperous.

In addition to its old signature grilled hoof and ribs, the minced meat is also good.

The store only opens at 10 a.m. and 16 p.m., and usually sells out within a few hours, so you have to rush early every day and run out of items if you go late.

However, the taste of grilled hooves is really great, fresh and tender, fat but not greasy, and the shop owner’s limited production every day is one of the key factors for the long-lasting quality.

3. Huangjia Barbeque Address: Huangjia Barbeque Workshop is located in Xiaoliangzhuang west of Erqi. There are currently four places in Jinan selling it.

One is in the south market from the west end of Erqi New Village on Jianshe Road.

There is another one on Minzu Street.

There is also a restaurant on Xiema Road between Jingliu Road and Jingqi Road.

Then there is the green pavilion in the Zhejie Street vegetable market on Jingba Road, facing the three-way intersection of the market.

Huangjia Barbecue is a famous traditional flavor in Jinan. It is famous both inside and outside the province for its fresh flavor, crispy skin and tender meat, which is fat but not greasy.

Huang Qiuzhong's ancestors in Huangjiawan, Zhangqiu, operated barbecue at Dongguan Bridge in the old town of Zhangqiu in the early years of Kangxi in the Qing Dynasty. It has a history of more than 300 years. Its time-honored name "Maoshengzhai Barbeque Shop" was renamed in the early years of the Republic of China.

It is called "Changshengzhai" and still operates barbecue in the same place.

The barbecue made in this shop has a unique flavor and high quality, and is known as "Huang's barbecue" by the world.

The Huang family has been engaged in barbecue business since their ancestors, and it has been passed down from generation to generation, and they have engaged in this business to support their families.

In April 1956, Huangjia Barbeque participated in the Shandong Famous Products and Handicrafts Exhibition as a famous delicacy. The Huangjia Barbecue made by Huang Zhenxiang (Huang Qiuzhong’s grandfather) received high praise at the exhibition and has been a famous product in Shandong ever since.

The famous food is introduced at home and abroad, so that people at home and abroad can taste the mellow taste of Huangjia barbecue.

4. Mingshiduo Roasted Whole Lamb Address: No. 26, Jingsanweijiu Road, Jinan.

"One of the top ten famous foods" in Quancheng, it became famous at the end of the Qing Dynasty.

We select 1-year-old green goat from Liangshan and bake it with the secret recipe handed down from our ancestors, maintaining the original flavor and excellent color, aroma and flavor.

Never eaten.

.

.

5. Liangliang Ramen Address: The main store is on West Commercial Street, Jingsi Wei 12th Road.

Yidian Yidianshan famous snack city.

No. 38, Jiwei Road, Erdian.

Liangliang Ramen is one of the "Top Ten Famous Foods" in Quancheng.

Participated in chef festivals many times and received good reviews.

With authentic ingredients and strong ramen, Liangliang can now be regarded as a new generation of time-honored brand in Jinan.

The store is small but often crowded.

The small ramen noodles have long held back the footsteps of old Jinan people.

I want a plate of elbow meat, a bowl of noodles worth 3 yuan, some coriander and some vinegar.

It clears and moistens the throat, and is more effective than any medicine you take.

Once your mood is right, you'll feel better.

6. Youxuan Jinan's famous Youxuan is crispy on the outside, tender on the inside, and fragrant with green onions. It is named Youxuan because of its spiral shape and oily and golden surface.

People in Jinan mostly eat fried spinach while it's hot, paired with a bowl of shredded chicken wontons. It's high quality, low price, and wonderful.

The rise of Jinan oil whirlpool was in the late Qing Dynasty.

More than a hundred years ago, the three brothers of the Xu family in Qihe County rented a shop at the south end of Xixiang, Chengxian County, Jinan, and began to operate oil spinners.

In order to adapt to the taste of Jinan, scallion paste and fine salt are added, and it is sold while making it, which is very popular with customers.

Even the officials who go to the governor's Yamen Dianmao every morning come here to buy the oil spinner, eat it while walking, chew it in big gulps, and praise it full of praise.

Therefore, the business is booming and it is called "Xujia Youxuan".

There are two types: round and oval.

The more sophisticated ones are to poke a hole in the oil after the oil has matured, crack in an egg, and then bake it in the oven for a while. The egg and oil will become one, making the food even more beautiful.

It is said that the only authentic Jinan oil spinner left is Jufengde near Daguanyuan. However, I have seen freshly made and sold ones near Houzaimen in the past, but I don’t know how it tastes.

.

7. Oil pancakes are commonly known as Yiwosi by Jinan people.

This cake is made by integrating the dough-stretching technology into the frying process. It is a famous traditional flavor in Jinan.

In the catering industry, "Yeyishin Restaurant", which opened in the 1930s, has a long-standing reputation for making Pansi Pancakes.

Nowadays, there are not many restaurants that make good pansi pancakes. There are some specialized grain and oil processing stations that produce pansicakes of very good quality.

Following the traditional production method, the traditional taste is strong and the quality is good.

It is a very good traditional snack.

8. Shepherd's purse spring rolls. In spring, old Jinan people have the custom of making spring rolls. Not only are they made in restaurants, but they are also made in families.

Spring is when the shepherd's purse sprouts in the fields. The whole family goes out for an outing to pick some shepherd's purse, makes spring rolls with shepherd's purse, and enjoys tasting the fresh and delicious shepherd's purse.

9. Fried lotus is a famous summer dish in Jinan.