Shanghai specialties delicious specialties include: white rabbit toffee, Shanghai Gao Qiao muffin, Chongming cake, Chenghuangmiao spiced bean and striped cake.

1. White rabbit toffee

The predecessor of white rabbit toffee originated from Shanghai "Aipixi Candy Factory" in 1943. The company's businessmen tried the milk candy in Britain at that time and thought it tasted good. After half a year, they copied their own brand of domestic milk candy. The packaging uses the design of red Mickey Mouse and is named "ABC Mickey Mouse Candy".

2. Shanghai Gao Qiao muffin

Shanghai Gao Qiao muffin, a specialty of Shanghai, is a delicious and famous dish, belonging to Shanghai cuisine. Produced in Gao Qiao Town, China. It is made of refined white powder, cooked lard, soft sugar, red beans and osmanthus flowers. It tastes sweet and fat, and it is crisp and refreshing. It is one of the four famous cakes in Gao Qiao (muffin, muffin, crispy and crisp).

3. Chongming Cake

Chongming Cake (Chongming glutinous rice cake) is a specialty of Shanghai, one of the traditional characteristic cakes in Chongming, and a special snack. There are two kinds of muffins and hard cakes. Muffins are usually eaten cold; Hard cakes are usually eaten after being heated, sometimes steamed, and some wine can also be put in to make fermented cake soup.

4. Town God Temple Spiced Bean

Town God Temple Spiced Bean, a traditional snack in Shanghai, is produced in China City God Temple, with exquisite materials and proper cooking. The raw materials used are specially selected from broad beans produced in Yuyao County, Zhejiang Province.

5. Tiaotou cake

Tiaotou cake, a specialty of Shanghai and Jiangsu, Zhejiang and Shanghai regions, is a traditional characteristic cake and an oblong cake made of glutinous rice flour with a fine sand core. Because it is filled with bean paste, it is also called "fine sand headline cake"