Small potato 15 cowpea 1.

Celery 1 6 Pepper

1 onion, soy sauce, half a bowl.

Seafood soy sauce 1 half bowl of sugar

Two spoonfuls of salt, two spoonfuls of thirteen incense.

Steps of pickling small potatoes and pickles

1.？ Required materials

2.？ Required materials

3.？ Put oil, add sugar and cook the juice, then add small potatoes.

4.？ Stir-fry in this way and put in a container.

5.？ Don't put any more oil, just put the cowpea in the pot.

6.？ Stir-fry cowpea and put it in a container, stir-fry celery and put it in a container.

7.？ Put the cowpea in the pot, sprinkle with a layer of chopped green onion, a spoonful of salt, a spoonful of soy sauce and two spoonfuls of seafood (soy sauce is a tablespoon).

8.？ Add celery and sprinkle with chopped green onion, salt and seafood sauce.

9.？ Add small potatoes, chopped green onion and seafood soy sauce.

10.？ Finally, put pepper, sprinkle chopped green onion, and set it layer by layer.

1 1.？ Boil two bowls of water for about 35 minutes and stew 15 minutes.

12.？ Finished product! It is delicious. It's delicious.