Nanchong City, the gourmet capital of northern Sichuan, attracts countless tourists.

Let me recommend you a delicious place in Nanchong, the steamed snails at the Steamed Snail Hotpot Snack Street, which taste fresh and tender.

The old Sichuan restaurant’s mapo tofu and twice-cooked pork are also classics.

The fresh seafood at the Taste of the Sea restaurant is a good choice.

In short, Nanchong’s food and culture are worth savoring.