First, fry scorpions.
Stir-fried prickly heat is a kind of pasta made of corn, which is a unique local food. It can be seen everywhere in Dandong, whether it is a street snack bar or a star-rated restaurant. People in Dandong usually eat prickly heat with seafood. When you eat it in your mouth, the first bite is the delicious seafood, and the second bite is the soft and smooth trajectory of the scorpion. It tastes slightly sour and delicious, very delicious.
Second, Dandong braised pork
Dandong braised pork is a well-known street snack and a favorite of Dandong people. It can not only satisfy the appetite, but also relieve the desire. It is transformed from sweet potato into a delicious box with multi-layered taste, which can be fried and cold, and you can eat whatever you want! Bian Xiao, this is my first time to eat. It feels a bit like vermicelli. With shrimp oil and sesame sauce, the value of stirring is gone, but it is waxy and q-flavored, and it tastes good!
Third, Huangcaozi
Huang Zizi of Dandong is definitely the number one player in the field of Huang Zizi, which has been certified by people in many coastal cities. Not only is it big, but it tastes fresher and fatter, sweet and delicious! A more delicious way to eat clams is to burn oil in a hot pot. Pour in clams, add two spoonfuls of sand tea sauce, open them and cover them for 2-3 minutes. Clams are full of teeth and the juice is fresh and sweet. It tastes like finding a treasure, which makes people drool!
The fourth kind, Dandong strawberry
The growth position of strawberries in Dandong has taken an advantage. Dandong, located at 40 degrees north latitude, is recognized as a high-quality strawberry producing area. Authentic Dandong strawberry is sweet and sour, not slightly sour or slightly sweet, but a very moderate and harmonious sweet and sour taste. All full heads are half the size of a palm, and a bite is full of happiness. Each one is solid, tastes fragrant and sweet, and the feeling of bursting juice is so satisfying!
Verb (abbreviation of verb) cold noodles in North Korea
Korean-style cold noodles are local specialties in Dandong, and they are also the favorite of Dandong people. Because Dandong is adjacent to North Korea and knows the practice of cold noodles in North Korea, the cold noodles in Dandong are definitely spicy enough. Noodles should be thin and tender, soup should be bright and delicious, and seasonings should not be sloppy. Soy sauce, vinegar, sesame oil, sesame and other seasonings 10 should be indispensable. On the streets of Dandong, Korean cold noodles and supermarkets can be seen everywhere, and you can feel the strong Korean style without going abroad.
Six, eggs and fruits
Eggs and fruits are the most common breakfast specialties in Dandong. Now there are more and more materials in eggs and fruits. Bian Xiao, I still like the simplest collocation, that is, egg oil sticks. When spreading cakes, eggs should be mixed with noodles. Brush three sesame sauce, hot sauce and big sauce. Finally, brush sesame paste and sprinkle chopped green onion and cumin powder on the fried dough sticks. The cake is tender, and the sauce will still flow when it is just out of the pot. It is satisfactory and cost-effective.
These are the six most famous specialties of Dandong, Liaoning shared by Bian Xiao. Each of them is the favorite of Dandong people. Did you eat them all? Remember to leave a comment.