I believe that everyone who has seen Looking for Shunde will yearn for the delicious food in Shunde, and so will I. Since watching this documentary, "Going to Shunde to eat and eat" has been included in the wish list for a long time. Instead of drooling on TV, let's say you will have a delicious trip to Shunde in the future. So I chose a weekend on a whim, called a few good friends, flew from Beijing to Shunde and ate for three days and two nights. These innocent three days are so happy. I eat morning tea, hot pot, private kitchen, double skin milk, seafood porridge, barbecue and boiled water after waking up every day. Countless delicious food makes people happy, so I have to write a strategy report. I. About Traffic Shunde is a district of Foshan. The most convenient way for foreign tourists to get here is to fly to Guangzhou first. Then from Guangzhou airport to Shunde, there is a direct bus to Shunde, which takes about two hours; You can also take a taxi, which is more convenient. If there is no traffic jam, it will take about one and a half hours and cost more than 200 yuan. We took off from Beijing on Friday and arrived at Guangzhou Baiyun Airport in about three hours. Because there are many people, we booked a business car in advance to pick us up on the flying pig, probably in 500 yuan. When we got off the plane, we got on the bus and went straight to Shunde. Secondly, Shunde is so delicious that it is no exaggeration to eat it for a week, but most office workers have no time, so they can only use the weekend. Then you must choose the essence from many delicious foods to ensure that you can taste them efficiently in two days at the weekend. Because I made a detailed strategy in the early stage, this food trip was very successful. Let's share it with a family.

Pork po private cuisine

Well-known private kitchens in Shunde were recommended by Xunwei Shunde, and Shunde cuisine was ranked first by the public. Many food strategies will recommend it. It is a very popular restaurant in Shunde. I felt the style here as soon as I entered the door. This is really a famous local restaurant. Fried pork intestines

Pork po private cuisine

It is delicious. When I first ate this food, it was crisp and rich in flavor, and I fell in love with it instantly. Bamboo sausage is a short piece of pork belly. Because I had my first bite in this restaurant, I ordered bamboo sausage when I saw it two days later. Steamed sweet-scented osmanthus perch with flowers and peppers

Pork po private cuisine

If you have seen Shunde, you must know that Shunde people are very good at cooking fish and vegetables. Because the water system is developed, the fish is very rich, the ingredients themselves are fresh enough, and there are strict regulations on temperature control, especially steamed fish. It is necessary to cook at the best time. At this time, the taste of fish is the best. During my days in Shunde, I have never eaten fishy or earthy fish. A man who didn't like fish since he was a child said that all he had eaten before were "fake fish". I didn't know the fish was so delicious until I arrived in Shunde. Salted shrimp

Pork po private cuisine

There are no other disadvantages except that it is slightly expensive. I ordered four altogether, about 800. But it's really delicious, each one is bigger than the palm of your hand, and the meat is very delicious. When you served it, you were scrambling to share the melon.

Pork po private cuisine

Mini wax gourd cup

Pork po private cuisine

The melon was hollowed out as a container, and the sea cucumber ingredients were put into the stew, and the refreshing taste of the melon was also infiltrated into the soup. Fish cake

Pork po private cuisine

The fish was made into mud and fried in a pot, which made it bounce. Caixiner

Pork po private cuisine

With a vegetarian dish. Salted oil rice

Pork po private cuisine

Don't underestimate this bowl of rice. This is the local specialty salty rice. Friends say it's a bit like the rice in Hainan chicken rice, but the taste is really incomparable with this. It smells good before the entrance. Fried milk box

Pork po private cuisine

Shunde's various dairy products are also great. Including Shunde double-skin milk, fresh buffalo milk, fried milk and various dairy products, which we have heard for a long time, is also a daily delicacy on Shunde people's table. This kind of fried milk carton tastes sweet and is very good as a dessert. These dishes were basically served, and several people went home contentedly. In fact, a popular restaurant like Pork Woman also has some shortcomings: for example, the price is generally more expensive, compared with other local restaurants, there will be a premium because of its great reputation; There are many people in the queue, so be sure to call in advance to make a reservation. I made a reservation three days in advance. Insufficient service personnel, basically need to grab the waiter to order food; These are the corresponding shortcomings brought by "great fame", but they do not affect the delicious food, so it is worth a try. 2. Shunde's must-see breakfast tea restaurant-Shunde's family restaurant.

Shunde renjia restaurant

Before you write, I have a confession to make. I like this house very much. Peer friends also said that the morning tea in this trip is really great and the same dishes are better, so it is highly recommended. As soon as I entered the hall, I was completely frightened by this, as if it were a wedding reception. The hall of Nuoda University was crowded with people chatting over morning tea. Very pleasant. Perhaps this is a leisure culture of Cantonese people, and we are very happy to join it. This morning tea is really delicious. Let's talk about a few definite points first. shrimp dumpling

Shunde renjia restaurant

Be sure to get some points! Crystal clear, full of happiness in one bite, very delicious. Roast goose

Shunde renjia restaurant

Roasted goose must also be ordered! Have a good meal. Forgive my rude words. I can't think of any more adjectives to describe the delicious roast goose. I can only think of the word "fresh and juicy". Anyway, it must be the main point. Steamed beef brisket with Chencunfen

Shunde renjia restaurant

"Xunwei Shunde" also introduced Chencun powder. The most famous one is called "Dan Wong", but it's a bit far away, so I ordered one, not to mention it's really delicious. Friends also agree that this powder is delicious, and it is best to eat it immediately after serving, and the taste is the best time; The next day, I ate another morning tea and ordered Chencun powder, but everyone thought it was delicious in Shunde. Green tea and red bean thin bracket

Shunde renjia restaurant

I can't describe how much I like this snack. Please promise me that you must try it! I'm actually a person who doesn't like sweets very much. I didn't expect anything when I ordered this snack, but I just wanted to try it. I didn't expect it. It was completely unexpected. When I bite it, the taste is really unique, and the actual skin feels a little brittle. Then my teeth immediately came into contact with soft glutinous rice, and then the delicate red bean paste, which melted the whole person and was not so sweet at all, especially suitable for my taste. Anyway, be sure to order this. You'll like it. Crispy baked double skin milk

Shunde renjia restaurant

I really want to eat after seeing the pictures! Different from ordinary double-skin milk, this double-skin milk is covered with a crispy skin, which makes it very happy to eat (double-skin milk itself is delicious enough, and it is paired with crispy double-skin cake).

Shunde renjia restaurant

Does it look like "London cake" at first glance? Haha, it's "Lunjiao cake". Shunde's specialty cakes are made of rice and sugar. Although the ingredients are simple, they are very delicious. In fact, the most popular Lunjiao cake should be "Huanjie Lunjiao cake", but time is really limited, so I can't punch in one by one. I will also write down famous restaurants and foods that I don't have time to eat and give them to people who have enough time to taste. However, the food in Shunde is also delicious and of high quality, which is worth a try. Steamed sausage head with black pepper

Shunde renjia restaurant

This is also my favorite dish. Sausage head tastes good, and it is very tasty with black pepper. There are still a few I think are delicious, but not as amazing as the previous ones. Please refer to it yourself. Boat porridge

Shunde renjia restaurant

Remove noodles (from boiling water) with chopsticks or a strainer.

Shunde renjia restaurant

Fried green pepper

Shunde renjia restaurant

Fried milk

Shunde renjia restaurant

Stir-fried milk is also a very distinctive dish in Shunde. It is not easy to make, because it needs high calories, so let's try it. But it seems that foreigners can't accept the taste, because it's a bit strange that milk becomes salty, but locals do eat it this way. You can try one. That's about it. Several of our friends left contentedly after a big meal. Wiki beef offal soup-an old store of giblet.

Wiki beef offal soup

If you search public comments, there are various strategies, and most people will recommend Messi, but the truth is that Messi not only has to wait in line for a long time, but also costs 20 yuan per copy. Wiki beef offal soup is an authentic beef offal that locals like to eat. It is also an old brand. The taste is authentic, and the highest one is only 30 yuan. You can take it away or eat it in the store.

Wiki beef offal soup

Because we have just finished our morning tea, we will order less and taste it together. Spiced giblet

Wiki beef offal soup

Delicious, delicious, delicious. Please promise me that it will go with the chopped pepper sauce on the table, will you? It is delicious. Actually, I don't know which piece is which part, but it's delicious. Different parts have different tastes, which are very tasty. It is a perfect match for homemade chopped pepper and hot sauce. Beef offal soup

Wiki beef offal soup

It's delicious, there is no strange smell at all, and there are white radishes in the soup, which is delicious. We ate it all at once and were very happy. After eating the beef offal, I continued foraging in Gai Hua Road and ate a lot of snacks. Street pickle

Freshly squeezed sugarcane juice

Thin cake

Digest the food while walking to prepare for the next two times of double skin milk. Shunde Time-honored Shuangpinai-Minxin Time-honored Store

Min Xin Lao pu

Address: No.91KLOC-0, Gai Hua Road, Daliang District. Needless to say, it's really a pity not to eat double skin milk in Shunde, but there are so many delicious double skin milk that I'm not satisfied with eating any. After careful selection, I chose two, one is the old-fashioned Minxin old shop, and the other is the happy story in the alley. Let's take a look at Minxin first. This shop is located on a busy pedestrian street, where people come and go. At first glance, this is a very popular shop. All kinds of flavors are ordered. It's really delicious. It's a well-known old brand. Original double skin milk

Min Xin Lao pu

It's delicious, sweet and smooth, and the milk is rich in flavor, a little sweeter than expected, but it doesn't affect the taste (I'm afraid of getting fat. There are two kinds of double skin milk, hot and cold, but I personally prefer hot milk. I think many Hong Kong-style sugar water or desserts are more authentic, especially almond tea and sesame sauce. Double skin milk should also be drunk while it is hot (but some of my peers prefer cold milk, and everyone has different preferences). Ginger milk tofu

Min Xin Lao pu

Many people don't like the spicy taste of ginger juice beating milk, but I personally like this dessert very much. Ginger milk and double skin milk are made in very different ways. First add ginger juice, and then rinse it with hot milk. When an element in ginger juice meets hot milk, it will quickly solidify to form this smooth ginger juice. Stewed milk with coconut

Min Xin Lao pu

If you like the taste of coconut milk, don't miss this. Coconut milk is added on the basis of double skin milk, which is more sweet and delicious. Because this dessert was served first, my friends and I sighed happily when we took the first bite. It's delicious. I also ordered fried milk, fried egg cake, watermelon jelly and so on.

Min Xin Lao pu

Min Xin Lao pu

Min Xin Lao pu

Generally speaking, it is still very satisfactory, and the old Minxin store is worth a visit. Huanji Milk —— Double-skin Milk in Hutong, which is deeply loved by local people.

Huanji milk milk

I saw this house when I was filming raiders of the lost ark. It is said that it is a place where many locals eat double skin milk. It's authentic, and it's located in an old alley with local characteristics, so I included this house in my itinerary. Because I'm in an alley, I have to walk a long way, about 20 minutes from the pedestrian street where Minxin's old shop is located, just to digest it. It is strongly recommended that you walk there, because this road will pass through many old alleys and has local characteristics. It is easy to find it by following the navigation. After walking for about 20 minutes, I saw the store. This is really a very quaint and local feeling.

Huanji milk milk

I ordered double skin milk, ginger milk and buffalo milk.

Huanji milk milk

In fact, to tell the truth, from the taste alone, I think it is not much different from Minxin. For ordinary diners like us, it feels delicious; I bought several cans of buffalo milk here. It's really delicious, and the milk is very fragrant. You can also buy it and try it. The biggest difference between here and Minxin is the environment. Minxin has a little more commercial flavor on the bustling pedestrian street, but it is also recorded in the old alley where local residents live, which is closer to life. Therefore, from the environment, I prefer memory. After eating here, the afternoon trip is over. I took a taxi to rest for a while, and went to eat the famous Qingshui fireside in the evening. The Ultimate of Clear Water Side Furnace —— Songji Restaurant

If you only have time to eat a clean water stove when you come to Shunde, you must not miss Songji. Song Ji is also famous locally. With fresh ingredients and simple dip, it's hard to imagine that you can rinse this delicious food with a clear pot. In order to present the best taste of each ingredient, dishes are cooked and cooked by waiters, and customers can't do it themselves. I love this harsh feeling. Here comes the main event. Please order a plate of the ingredients described below. Bamboo intestines

Pork balls, cuttlefish balls

pork liver

Theatrical performance

oxtongue

Just looking at the pictures, you can feel how delicious this restaurant is, and the ingredients and calories are very accurate. "The ingredients are sharp, crisp and delicious"-these eight words are the best evaluation of Song Ji. Do come. The hottest booth on Hua Fu Road-Friends of Mandarin

How hot is this food stall? At night/kloc-open at 0/0, and queue up for dinner at 8: 00. We didn't eat this one, because we didn't go until after ten o'clock and it was already crowded, so it really took a lot of time and patience to eat this one. This restaurant is so popular because the owner, Huang Yuxian, learned to drive at the age of 60 in order to make the freshest pig offal porridge, because he had to drive to the market two hours before the stall opened at night to buy the freshest pig offal. Although the booth doesn't open until 10 in the evening, there are not a few people waiting a few hours in advance, which can be described as "a porridge is hard to find". Although I didn't eat, I saw my boss Huang Yuxian. It's really difficult to cook alone.

Outside the booth stood the freshest pig offal that the boss had just cut.

There was no hope of eating at home, so I went to a restaurant opposite to make Chaoshan casserole porridge, which seems to be called Chen Ji. I had a barbecue and ordered a pot of seafood porridge. The taste is quite good and the price is super affordable. The porridge of several people is less than 100, and it is full of fresh shrimps and crabs.

Roasted oyster

Fried flower nail

It's about one o'clock after eating, and it's time to go home and sleep when you're full. You can continue to look forward to tomorrow's morning tea after waking up. By the way, the recommendation to insert our hotel really exceeded expectations, because booking this hotel has been praised by peers for several days. Because there are many of us, it is definitely the first choice for a big house on airbnb, which can not only save money, but also make a bunch of people live together with great atmosphere. Then I chose this one, and parents can also collect it on airbnb.

This is a villa near the river, with four bedrooms in total, which can accommodate eight people and cost more than 2,000 a night. The facilities and environment are really great. This is a luxury villa, with koi fish in the garden at the entrance, a living room, a dining room, a home theater and an aunt making breakfast. When I live in it, I feel like a big local family. If there are few people, you can stay in a hotel directly. The cost is very cost-effective Five-star hotels are only five or six hundred. Compared with other cities, it is indeed a conscience price. There is absolutely no need to worry about staying here. Ok, keep writing back about food. Authentic local breakfast tea restaurant-private kitchen in Shunde, Weikedao Address: No.34 Lianqun Road, Xiaohuangpu, Rong Gui. I didn't see this restaurant when I was doing the raiders. It was recommended to us by the hotel owner. She said that this restaurant is a place where local people often eat morning tea. Although it is not as famous as the one in Shunde, it is more affordable and tastes good. Because there was a queue in the store when we came, we chose a private room with low consumption, with a minimum consumption of 500, so we had to be hard (fortunately, our little friends could eat double-skin milk egg tarts)

Bubu beibei

What what shrimp (I forgot)

Kung fu fish

Chicken feet with soy sauce

Steamed beef brisket with Chencunfen

What fish soup is red bean (I can't remember what fish it is, it's very, very delicious)

Red bean and green tea thin bracket

Liusha packaging

Weikedao Shunde privacy kitchen

That's about it. Generally speaking, the taste is still very good, which is highly recommended. However, after discussing with friends, I agree that Shunde people are better at morning tea. Of course, it may be because Shunde people eat it on the first day, so it feels even more amazing. Anyway, this house is also very good and worth visiting. Almost finished, we have to catch a plane, because it takes two hours to get to Guangzhou airport, so time is tight. There are still many places to punch in and taste. Please post them to my friends, they have enough time to take me to taste them. If you eat these, don't forget to tell me how they taste.

At this point, our three-day and two-night gourmet tour in Shunde is over. Everyone is full of disappointment, because this weekend is so happy. In fact, the reason why you can eat so happily in Shunde is not only the food, but also the people, culture and feelings here. Just like the sentence at the end of "Looking for Shunde"-"One side is delicious, with local memories, handed down from generation to generation, and endless" Finally, I wish everyone happiness in Shunde.

Note: this article is transferred from the hornet's nest blogger-deer girl loves to travel.