1. Ingredients: 2 hand-grabbed cakes, 1 ham sausage, 1 banana, 1 egg yolk, 2 slices of cheese, 1 slice of bacon and a little sesame.

2. First, take the hand-held cake out of the refrigerator, cool it at room temperature, and then prepare 1 slice of bacon, which is needed as other ingredients, and cut it into small pieces. At the same time, cut the cheese slices into slightly smaller pieces.

3. 1 banana. After peeling, cut the banana into sections and put it in a bowl. Press the banana into mud with a spoon. First, take a hand-held cake and spread it flat. First, spread banana puree evenly on the hand-held cake with a spoon.

4. Then put bacon and cheese slices on it in turn, roll them up from one side, wrap them with plastic film after rolling, so that the cake can be rolled more tightly, then remove the plastic film and prepare an egg yolk to knock into the bowl;

5. Break the eggs into liquid, prepare a little black sesame seeds at the same time, cut the rolled hand-held cake into small pieces, then brush a layer of egg liquid on the surface first, then sprinkle some black sesame seeds, and handle all of them in turn;

6. The oven is preheated to 18 degrees in advance for about 5 minutes, and then the rolled hand-held cake can be put in and baked for 1 minutes.