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Ten snacks in Minle County, Zhangye

The top ten snacks in Minle County, Zhangye include: 1. Northwestern cuisine: fragrant rice.

2. Gray alkaline noodles: Noodles made with flour, mutton, tofu, carrots, white radish, green onions, Sichuan peppercorns, etc.

3. Pasta: Pasta made from corn.

4. Shao Kezi: Pasta made from flour and mutton.

5. Mutton rice: Cut the mutton into small cubes and cook it with rice and potatoes. The taste is very unique.

6. Zongpizi: Pasta made from flour.

7. Rubbed fish roe: The shape is thick in the middle and thin at both ends, very much like a small whitebait, hence the name.

8. Noodles: Use two rolling pins to roll the noodles. The noodles are shaped like leek leaves, as thin as paper, and as long as ribbons. They have bones and bones when chewed, and leave a lingering aroma in your mouth after eating.

9. Gray bean soup: A sweet soup made from red beans, red dates, Sichuan peppercorns, etc.

10. Fish meal: Pasta made from flour.

The above are the top ten snacks in Minle County, Zhangye. I hope you can find your favorite food among these snacks.