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Nanning Laoyou noodles, nuns' noodles, hoof cakes, Guilin rice noodles, eight-treasure rice, lemon duck, fried snail, rice rolls with slippery meat, braised dragon and tiger chicken, rolled rice, fried squid tube, chicken rice, Wuzhou turtle ling and Qilixiang pig are delicious snacks in Guangxi. It is said that some of them have a history of more than 1 years. 2

Guilin rice noodles: It is famous for its unique flavor and rich fragrance. Beer fish: the fish is tender, the beer tastes fresh and the soup is rich. Water chestnut cake: Sweet and fragrant, soft and delicious.

nun noodle: It is a sister snack with Guilin rice noodles. The soup is golden in color and clear in mouth. Lipu taro braised pork: the meat is delicate, golden in color, soft and refreshing, and fragrant. Nanning Laoyou Noodles,

Laoyou Powder: This is a kind of pasta with a history of one hundred years, and Laoyou Powder has also become a must-eat snack for tourists visiting Nanning. 3

Eight-treasure rice: It is famous for its fragrant, soft and smooth, sweet but not greasy.

Lemon Duck: It is a special dish in Wuming County. Its taste is sour and spicy, fresh and delicious, and it is extremely appetizing. Liuzhou snail powder is made from Liuzhou's unique rice noodles, sour bamboo shoots, fungus, peanuts and other ingredients, and the moderate sour and spicy taste is mixed with snail soup, which has a sour, spicy, fresh, cool and hot flavor.

stir-fried snail: spicy in the fragrance, and sweet in the spicy. Liuzhou dog meat: the skin of dog meat is crisp, and the taste of dog meat is extremely delicious. 4

Sliced meat rice rolls: Cut rice rolls into small pieces, put them in a bowl, add seasonings and ingredients in turn, mix well and eat. The five flavors are harmonious, smooth and delicious.

Wuzhou Guiling Ointment: a traditional medicinal diet with a long history in Wuzhou. According to legend, it was originally a precious medicine for emperors in the Qing Dynasty.

Dragon Tiger Chicken Stewed: It smells fragrant when eaten, and tastes tender, smooth and delicious. Mengshan meatballs: They are well-known by diners for their smoothness and delicacy.