The top ten most disgusting foods in the world. Do you dare to challenge your stomach and eat them all?

It is said that China people are the kings of foodies, except for four-legged benches and airplanes flying in the sky. Will there be food that foreigners dare to eat but China people are afraid of? The answer is not only there, but also a lot. Let's take a look.

1. Cockroach soup

In many places in China, people will regard worms as food, but even the people with the most brain holes may not think of cockroaches as food. But in Japan, some specialty shops have such a unique dish-cockroach soup. Many Japanese people like this dish very much, and customers even ask themselves to put live cockroaches into the soup and enjoy the visual impact of a large group of live cockroaches swimming desperately in the soup.

2. Pickled puffins

Pickled puffins are a traditional food of the Inuit people in Greenland. The method is also very simple, that is, hollowing out the seals' bellies, then stuffing the caught puffins into the raw seals' bellies, then sealing the seals' bellies and squeezing them as tightly as possible to expel air. Finally, the seam is sealed with grease to form a completely closed space. After fermenting for several months, take it out and suck the visceral slurry directly from the puffin's excretory.

third, witch grubs

witch grubs are actually the larvae of moths, which are eaten as snacks by some indigenous people in Australia. Maybe you don't look like anything, but when you hold this big and fat larva in your hand, you may really be afraid to put it in your mouth.

Fourth, live maggot cheese

Italian live maggot cheese is made of goat milk. In the early fermentation stage, the larvae of cheese flies will be specially added. When the larvae hatch, they begin to eat cheese and produce a special flavor. I wonder if you are still in the mood to enjoy this delicious food after watching a lot of wriggling white fat maggots in the cheese.

5. Hairy eggs

Hairy eggs are a delicacy in Southeast Asian countries, that is, chicken or duck eggs that are about to hatch are eaten directly. Because the embryonic form of chicken and duckling has been formed, many people still dare not eat it.

VI. Bat Soup

Palau is an isolated island. There are quite a lot of bats on the island, so they invented this delicious food. But looking at the fierce bat in the bowl, do you dare to eat it?

VII. Tuna eye

Tuna eye is a very popular food in the Japanese market. There are so many people who eat. According to the traditional Japanese way of eating, it is necessary to eat raw.

Eight, frog juice

In Lima, Peru, merchants throw live frogs into a juicer, crush them and give them to customers directly. This frog juice is very popular in the local area, and many people firmly believe that drinking this drink can strengthen the body and even improve sexual ability.

9. Stinky fish head

Stinky fish head is a traditional Alaska delicacy. The practice is to cut off the fish head, bury it in the ground for a few weeks, and then dig it out to eat after the fish head begins to rot.

X. A boy wets an egg

This last dish is a famous dish in China and Zhejiang, and even entered the intangible cultural heritage of China. It is to put the collected fresh boy urine in the pot and cook it with the eggs. In order to taste better, the egg shell should be broken later to make the eggs taste better. Many people who have eaten it say that the urine also contains salt, which tastes like tea eggs.