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British Traditional Food 9 Traditional British Foods

1. Welsh rarebit

Welsh rarebit is a traditional British dish that originated in the 18th century. It is a "luxury" upgraded version of the usual cheese toast. It's made by spreading grated cheddar cheese, ale and mustard on slices of bread, then adding an egg and baking it in the oven.

2. Beef Wellington

The specific method of making Beef Wellington is to spread foie gras or duck liver pate on the filet mignon, then wrap it in puff pastry and bake it. Roasted, "Beef Wellington" takes its name from the Duke of Wellington's victory over Napoleon at the Battle of Waterloo in 1815.

3. Sunday roast with Yorkshire pudding

Sunday roast with Yorkshire pudding (Sunday roast with Yorkshire pudding) is a traditional British dinner dish, usually included in the Christmas dinner. Relatively common. Roast lamb or beef with Yorkshire pudding, and of course special soup poured over the meat and pudding.

4. Chicken Tikka Masala

A dish that looks and tastes exactly like Indian curry is said to have originated from an Indian restaurant in Glasgow. Put chicken, mutton or fish in the hot sauce, plus potatoes, onions and yogurt. It is the best to eat in winter.

5. Kedgeree

Due to the long history of Indian and Pakistani immigrants in the UK, traditional British dishes are also mixed with Indian and Pakistani flavors. Kedgeree is also a traditional British dish. Rice, traditional smoked cod, boiled eggs and curry are added together, and finally sprinkled with raisins, it’s delicious!

6. Haggis, Neeps and Tatties

Haggis ( Haggis) is considered the "national dish" of Scotland. Haggis refers to lamb tripe, while Neeps and Tatties are potatoes, turnips, and butter. Usually this dish needs to be baked for at least 3 hours. After all, it is a "national dish" and it still takes a lot of work to make.

7. Steak and kidney pie

Who says foreigners don’t eat animal offal? Steak and kidney pie (Steak and kidney pie) is an authentic British delicacy. Order a glass of beer in the bar. , it has a unique flavor when you eat and drink at the same time.

8. Stilton and walnut pie

There are many vegetarians in the UK. For them, Stilton and walnut pie is the best choice. The "Stilton Walnut Pie", made with a variety of mixed nuts and cheese, is very popular among vegetarians.

9. Lancashire hotpot

Don’t think that hotpot is only found in Sichuan, China. Lancashire hotpot is a very famous dish in northern England. Lamb is topped with a layer of sliced ??potatoes and cooked in the oven. Bake for a day to develop the flavor. Although it is very different from the Chinese Hotpot, it is very delicious.