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How to make Jincheng gourmet persimmon oil sesame?
material

700 grams of glutinous rice flour, 300 grams of japonica rice flour, 200 grams of sugar, 0/50 grams of oil/kloc, and a proper amount of cooked sesame seeds.

Method for preparing persimmon oil into hemp

1. Mix glutinous rice flour and japonica rice flour, add appropriate amount of water, knead into dough, and divide into several blanks for later use; Put sugar into a pot, add a little cold water and cook until the sugar juice;

2. Put the oil into a clean pot until smoke appears, remove the bottom of the pot from the fire, add the cooked sugar juice, then end the tempering port, and then put the green bodies into the pot one by one until the powder green bodies are covered with sugar juice in the oil and the oil surface is golden yellow, and then take out and filter the oil;

3. Take another container, pour in the fried sesame seeds, and put the fried hemp balls into the sesame seeds.