Are you familiar with Japan’s Shikoku Island?
But everyone knows Naoshima and Toshima here to some extent!
There are two very famous pumpkins here. Almost everyone who travels to Japan has to check in and take pictures. But in addition to this information, don’t forget that there are a lot of delicious food here!
For those who like to eat delicious food, let’s learn about the delicious food in Shikoku Island!
1. The specialty of Shikoku is Taiyoshi. This Taiyoshi is a specialty of Shikoku Island in Japan!
You may not be able to eat authentic food elsewhere. This delicacy has different ways of eating it, including the rice version and the raw fish version. You can try it. If you can’t finish it by yourself, you can share it with friends.
, each person orders one kind, so that everyone can taste various flavors!
2. Shikoku’s famous snack bone chicken is also one of the delicacies of Shikoku Island. It is also called large bone-in chicken drumsticks. There are two options: old hens and tender chicken legs. The editor thinks that tender chicken legs are particularly delicious.
, because the meat is very tender and delicious, but the old hen is also good!
We will also give you a pair of scissors here to make it easier for everyone to eat meat!
3. Tokushima specialty soy sauce ramen is a must-try delicacy when visiting Shikoku Island!
The automatic ordering machine at the entrance of this store has a history of more than ten years, and the ramen here is freshly made, the soup is very rich, and there are free eggs for everyone!
4. The bonito shop in Myojinmaru is really popular, and everyone has to queue up!
Among them, the editor recommends the raw bonito here. It is really delicious, the meat is thick, delicious and elastic!
You must eat it once!
5. Hand-made ten-section udon noodles. This udon noodles are really thick and smooth, and there are a lot of ginger and chopped green onions, but they don’t taste inconsistent at all!
And the portions in this store are huge, so be careful!
The editor has compiled these delicacies in Shikoku Island for everyone. Are you already drooling?
Then don’t forget to try it next time you come to Shikoku Island!
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