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What initiatives has China Hotel Association put forward to stop food waste?
In order to prevent food waste, China Hotel Association has put forward many initiatives. For example, hotels advocate rational consumption to prevent waste, and remind the public that things that can't be eaten can be packed and taken away through other dining links such as package development, small dishes and separate meals service. Liangcun has been the foundation of people's livelihood since ancient times. After several generations of efforts, we have achieved ample food and clothing. Nowadays, more and more people are easy to compare with others, thus wasting a lot on food. So now the state advocates that everyone should cherish food and advocate CD-ROM action.

Food is hard to get. In the 1960s and 1970s, our people were still hungry. At that time, China was trying to develop its industry, and many people starved to death during this period. Since then, Yuan Longping, the "father of hybrid rice", has been working hard to cultivate hybrid rice and increase the grain yield in China. In the end, he succeeded and freed our people from hunger. Foreign experts have said that China will never be able to feed this population of 65.438+0.4 billion, but now our country has plenty of food and clothing, people live and work in peace and contentment, and we are striving to develop our economy and technology. If it weren't for Academician Yuan Longping, maybe our country would have to rely on other countries to import grain, so it couldn't be self-sufficient, and China might not have developed to this point.

After eating and wearing warm clothes, people began to waste food again. People live a well-fed life and have leftover food in their hands, so they start wasting food. People forget the days of hunger. On TV and in our daily life, some people leave a lot of food on the table after eating, but these people will not take the rest of the food away. Some people think that it is a very fall in price behavior to pack food and take it away, but at the same time they have developed the habit of wasting food.

The CD action should start with children, and it is everyone's action to grab CDs from people around us. First of all, we should start with children, who know to complete the CD-ROM operation, which will lay a solid foundation for stopping food waste in the future. But if children want to do CD-ROM action, adults, parents and teachers around them should set an example. Operation CD is the action of each group.