1. There is a kind of delicacy that is tender and delicious. It is topped with slightly spicy black pepper juice and exudes a strong fragrance.
Smelling, chewing, and swallowing, a fragrant taste lingers in your mouth for a long time... Speaking of this kind of delicacy, you are definitely familiar with it. It is steak.
2. Speaking of pork belly and chicken, it is mouth-watering and leaves a lasting aroma in your mouth and teeth!
Soft and tender chicken, crispy and delicious pork belly.
What connects them is a large piece of golden soup. Ginger, wolfberry, red dates, etc. are also added to the soup. It is made in such a unique way that only Cantonese people can think of it!
Yellow, gold, brown, red, and white are all so colorful when made. It’s really full of color, flavor, and flavor!
3. Egg white sheep tail is one of the most famous snacks in Linhai. In the Song Dynasty, it was once selected as a national famous recipe.
Egg white sheep tail has yellow egg white on the outside and black and sweet bean paste inside, like small lanterns, which makes people happy when they eat one.
4. Looking at this bowl of mutton steamed buns, it is like a perfect and outstanding work of art.
The red spicy oil floating on the soup, the gray mutton, the green coriander and chopped green onions, the crystal clear vermicelli, and the snow-white steamed buns are really pleasing to the eye.
Looking at it, it seems as if the mutton soup has turned into the sea, the vermicelli is like layers of waves, the meat slices of the steamed buns are like islands dotted here and there, and the green green onions are like lush trees dotting the islands.
5. The steak is oblate, brown, full of meat, and delicious.
There is a piece of butter and a packet of seasonings inside the steak, which can increase the deliciousness of the steak. The butter is used to fry the steak. The fried steak is very fragrant and has a unique taste of steak. It is as if you are in the ocean of steak.
Take a bite and you will have endless aftertaste, it is so delicious.