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A complete collection of ribs soup practices
Composition details

condiments

cut

Proper amount

white radish

Proper amount

red date

Proper amount

Chinese wolfberry

Proper amount

condiments

salt

Proper amount

mild

Someone's taste

stew

craftsmanship

hour

time consuming

ordinary

difficulty

Steps of stewing ribs soup

1 1 white radish 1, washed, peeled and cut into pieces.

2 2 ribs 1 piece, washed.

3 3 Add the white radish first, then the ribs.

Adding water will slightly submerge the ingredients.

5 5 Put it in a rice cooker and stew for 3 hours.

After stewing for two hours, prepare a proper amount of medlar and red dates and wash them.

7 7 Add to the pot and continue to stew.

Stew until the last half hour and season with salt.

After 9 hours and 93 hours, the sweet and delicious stew can be served.