I believe this is the case in every city. There are always several centuries-old brands, which is the reputation of a city. There are also some fly restaurants in the street, which are full of fragrance and tell that the masters are among the people. Urumqi is the same. Not only the high-end restaurants are delicious, but also the small shops on the street are delicious.

Xiaogazi (Mingyuan Store)

Xiaogazi is a large-scale chain private catering enterprise with Xinjiang local cuisine as its main business. On the basis of innovation and improvement of Xinjiang cuisine, the mysterious cuisine of Xiaogazi has been formed, and its characteristic dishes are nine must-eat.

Address: Floor 1, Mingyuan Huo Yan, the intersection of Mingyuan West Road and Youhao South Road

Business hours: Monday to Sunday from 11: to 24:.

Reference price: 9 yuan per capita

Evaluation: Traveling in Xinjiang, I saw this chain-operated Xinjiang gourmet shop introduced in the Raiders. The waiters are very enthusiastic and the service is excellent! Bake buns, mutton and nuts. The skin of buns is very crisp. Mutton skewers, a bunch of mutton, eat while it's hot. Gazi old farmer chicken is actually a side dish chicken, roast chicken with potatoes and skin raising. Taste naan meat, roast onion, fry naan, naan is very crisp. Fried eggplant with tiger skin pepper is sweet and sour, spiced, not spicy, and yogurt is delicious. I found this yogurt delicious when I came to Xinjiang. Sprinkle raisins and nuts on yogurt.

Milla Ji

Milla Boutique Restaurant puts you in an artistic atmosphere like the palace of Uighur nobles, allowing you to enjoy the local folk music and perform the art of Dao Lang music while enjoying the food! Looking at aristocratic demeanor and appreciating national characteristics, "Milla Ji" combines luxury and flavor, showing national culture in every move.

Address: No.176, North Lane, East Street, Karamay (opposite to Urumqi No.3 Middle School)

Business hours: 11:-2:

Reference price: 16 yuan per capita

Evaluation: I came to Urumqi to experience Xinjiang culture. After I entered, the decoration style was very beautiful. At first glance, it is Xinjiang restaurant. It is so high that the per capita consumption here is high enough. Almost all the dishes are sold by portions. We ordered many varieties, all in small portions. The best food is hand-grabbed rice, which is also the best food cooked by Uighurs. Really live up to expectations, really delicious. Yogurt is sour, and the word sour is correct.

Xiaolizi blood station saute spicy chicken

Xiaolizi saute spicy chicken is an old name in Urumqi. There are many diners every day, and there are a lot of large-scale chickens. He has many branches in Urumqi.

Address: No.2, Northwest Road, Shayibak District, Urumqi

Business hours: 12:- 5: the next day

Reference price: 6 yuan per capita

Comment: It tastes really good. There is nothing to say. The ordered Sanhuang chicken is tender, smooth and delicious. We passed by when we were looking for it, but it was also easy to find. It's on the roadside. Yogurt is not as sour as pure taste, saute spicy chicken is a little spicy, but it tastes really super good, and with a lasagna, it tastes delicious.

the first dish in Xinjiang (Nanhu Road Branch)

Besides "Little Plum", the popular saute spicy chicken restaurant in Urumqi is the first dish in Xinjiang.

Address: No.555, Gymnasium Road, Tianshan District, Urumqi (near Sanshan Square)

Business hours: 11: to 24:

Reference price: 68 yuan per capita

Evaluation: I came here to eat authentic saute spicy chicken. There is a big sign of Guinness Book of Records hanging at the door, and the business is very good. It was packed at noon. There are some kinds of chickens here, such as native chicken and cockfighting. I ordered a fighting chicken and it came up. What a big square plate, and cockfighting, bones and meat are bigger than ordinary chickens. It was really delicious, but the last two people only ate 1/2 plate and really ate too much. What a waste.

No.17 pilaf king

When it comes to pilaf, you have to go to No.17 pilaf king in Urumqi. The pilaf here is not only delicious, but also meaty.

Address: No.268 Hotan Street, Shayibak District, Urumqi

Reference price: per capita 33 yuan

Naan in Abra has a long history in Xinjiang, and its skin is golden yellow, which was called "Hu Bing" and "Luobing" in ancient times. Naan takes flour as the main raw material, mostly fermented flour, but seldom uses salt instead of alkali. The middle is thin, the edge is slightly thick, there are many patterns in the middle, and there are many patterns in the middle, which are rich in raw materials.

Address: No.14, Northwest Road

Reference price: 5 yuan

Evaluation: The queue waiting in line for more than half an hour was drunk. But Xinjiang really changed my impression of Na 'an. The naan in Shenzhen is hard and dry. I dare not cook it at all, but the freshly baked ones here are so soft and delicious. I don't know if it's because the flour is different.

mamuti special roasted buns

Xinjiang is an old brand, specializing in roasted buns.

Address: No.952, Northwest Road

Reference price: 8 yuan per capita

Evaluation: Baking steamed buns is also one of the characteristics of Xinjiang, and the collocation of mutton stuffing is really satisfactory. Of course, I may not be used to haha at first bite, but I will really fall in love!

people who really love food don't care about the environment, the most important thing is the embodiment of taste. There are many delicious foods in Xinjiang, so you must try them. The characteristic dance performance in Urumqi is also very interesting.