Luzhou is a prefecture-level city in Sichuan and a national historical and cultural city with more than 2,000 years of history and culture.

Today we will take stock of the specialties of Luzhou!

Luzhou Specialty 1: Luzhou Fei'er Powder Luzhou Fei'er Powder was founded in 1956 and is one of the earliest infant supplementary foods in China.

It is a specialty of Luzhou and a time-honored brand in Sichuan.

According to the physiological and pathological characteristics of infants and young children who develop rapidly, have imperfect digestive mechanisms, and are prone to digestive and nutritional disorders, "Luzhou Feier Powder" is selected as a food and medicine for strengthening the spleen and stomach.

Luzhou specialty two: Naxi bubble gum Naxi bubble gum is a traditional snack in Luzhou, Sichuan. It was founded in Naxi County, Luzhou City, Sichuan in the late Qing Dynasty and has a history of more than 100 years.

Naxi bubble gum is a specialty of Luzhou City. It is processed through more than 20 processes and has more than 2,000 holes in its cross section.

Naxi bubble gum is deeply loved by consumers because of its unique shape, exquisite craftsmanship, whiteness, sweetness, crispness and no residue. It is a good product for leisure enjoyment and as a gift to relatives and friends.

Luzhou Specialty Three: Gulin Spicy Chicken Gulin Spicy Chicken is a specialty food of Gulin County and a braised snack passed down from generation to generation by Gulin people.

It is famous for its freshness, fragrance, numbness and spicy taste.

Every family in Gulin prepares a rooster, pickles it with homemade brine, then dips it in their own special water, and invites relatives to taste it.

Luzhou Specialty Four: Luzhou Grilled Fish Luzhou grilled fish is a dish. The main ingredient is freshwater fish. The ingredients are peanuts, coriander, and leeks. The seasoning is pure vegetable oil, red pepper, and pepper powder. It is baked in the oven and poured with juice.