Choose your own decoration style according to the type and decoration level of the restaurant. According to catering positioning, crowd portrait, image planning, etc. The decoration style should be differentiated. Here are three simple decoration styles.

European decoration style

European style adopts a large number of white, milky white and various gold and silvery white organically, and the unique column structure of European style forms a unique luxury and rich style. Suitable for western food.

China Decoration Style

China's decorative style is dominated by traditional Chinese style, with strong national style, especially in color tone, with vermilion, crimson and brown as the main colors, so China's decorative style is particularly solemn. Suitable for Chinese food and hot pot.

Classical decoration style

Using traditional wooden craft, the workmanship is exquisite and delicate, and the color is calm, simple and elegant. Use metal elements as little as possible, and give priority to traditional materials and handicrafts.