Is it difficult to make a delicacy like cheese gratin? How to do? Let's discuss this issue below, hoping that this content can help friends in need.

Cheese Gratin is a very delicious European dish. It is very simple to make and the ingredients are not complicated. We only need to prepare onions, garlic, minced meat, and tomato sauce. Of course, there needs to be more cream cheese, because if there is very little cream cheese in this cheese-baked meat sauce, the entire meat sauce will taste a little salty and not delicious. Use cream cheese to neutralize some of the salt in the meat sauce, making the entire meat sauce more milky and fragrant. This is the biggest feature of cheese baked meat sauce.

First of all, we need to prepare a pan, pour a little oil on it, put the onion and garlic into it and fry it until the aroma comes out. Then, we put the prepared minced meat into the pot and fry until it loses color. Be sure to fry the minced meat. Finally, you can add your favorite sauce, such as tomato sauce or Korean hot sauce, and put it in You must add a little pepper and salt to adjust the flavor, but you must not use anything like soy sauce or dark soy sauce, because it is a European delicacy, so it does not use our new Chinese style soy sauce or old soy sauce. There is also light soy sauce for seasoning, which only requires a little sauce and salt. After frying the meat sauce, we put it into a tin foil box, and then spread a thick layer of shredded cheese on it, the more the better.

In fact, after the cream cheese is baked, the milky flavor will penetrate into the meat sauce, and the whole meat sauce will look very high-end. Of course, if you like to use cheese baked meat sauce, go for it It is also particularly suitable for making pasta. It is a very delicious topping ingredient. After we cook the pasta, we take it out and let it cool slightly. Then we put the cheese meat sauce on top to make a topping, so that the whole pasta will be cooked again. More wonderful flavors. Of course, you can also use cheese baked meat sauce to make rice bowl, also called cheese baked meat sauce rice. This is even more delicious, because rice and cream cheese are the best partners.

If we are making cheese and meat sauce pasta, we can also use tomatoes and onions to make a sauce, pour it on the pasta, and then cover the cheese and meat sauce. At the top, the texture is richer, because if there is only cheese sauce on the pasta, the noodles may not have any flavor inside, so we can season the pasta first and then spread it out. Cheese gratin layer. Cheese baked meat sauce tastes very good. Whether you are simply eating meat sauce or making noodles or cooking rice, the taste is relatively rich.