Guiyang, located in Guizhou province, China, has always been known as a forest city. It is located in the southwest of China, with pleasant climate, beautiful scenery and very rich natural resources. Guiyang is not only rich in tourism resources, but also widely distributed with unique landforms such as mountains, rivers, canyons and karst, and there are many food specialties that many tourists have to experience and taste after visiting here. The following is a specific introduction to some local specialties in Guiyang. 1. Dried Rosa roxburghii

Foreign friends may have heard less about Rosa roxburghii. Rosa roxburghii is actually a unique fruit in Guiyang. It is called Rosa roxburghii because of its long thorns and yellow appearance, like a small pear. Rosa roxburghii, a fruit with thorns, tastes better. In the local area, people like to make Rosa roxburghii into preserved fruit, which is sweet and sour and very appetizing. It is very suitable as a leisure snack in daily life and a good companion for home travel. Especially in the summer when the temperature is relatively high, if you have no appetite and can't eat any food, you might as well eat some dried thorn pears, which is appetizing and appetizing, and is suitable for all ages. 2. Bobo candy

The name of Bobo candy is very cute, and so is its appearance. The light yellow shape of Bobo Sugar gives people a very warm feeling. On weekdays, such a small dessert is served in one bite. It is crisp and sweet, and its lips and teeth are fragrant. It is very delicious and delicious. It is a gift that locals often give to relatives and friends. Bobo candy is also very suitable for carrying, and it is the best choice to travel to Guiyang as a handwritten letter to share with your family. 3, chicken spicy horn

As we all know, people in Guizhou like to eat spicy food, and the level of eating spicy food in China is among the top. The pepper produced locally in Guizhou is also full of spicy taste, which is very enjoyable. Chicken spicy horn is a dish made of local chicken, green pepper, sweet pepper and onion with various rich ingredients. It tastes fresh, spicy and delicious, and it is a delicacy to eat noodles with meals. It is very appetizing and very popular with local people. When you come to Guiyang, you must not miss this special food that is comparable to Laoganma.

These are the local specialties that can't be missed when traveling to Guiyang.