There are too many delicious foods at the East Gate. As we all know, there is a food street in the direction of Xi Zhong Road at Dongdaemun, where visitors can taste traditional Korean food, such as rice noodles, blood sausage, kelp rice and konjac skewers. In addition, the seafood barbecue and chicken stew here are also famous.

Further west, Zhonglu District is also delicious. You can also eat the "pork with vegetables" that Koreans like very much. Everyone often eats pork belly. Just cook it and wrap it in kimchi. Gravy is rich but not greasy, mixed with garlic, pepper and so on. , and put some cooking. This is quite tempting.

"Everyone's fishing pot" has a plate of meat, as well as the famous Jeju black pork and nutritious duck meat. If you like oysters and sashimi, you can have a seafood bag like this to make you linger.

Like the antique environment, like the original ecological environment, like the Korean tatami-style warm environment, all here.