Colorful snowflake scallops, braised subs, steamed lantern abalone, etc.

Colorful Snowflake Scallops: The main ingredients are fresh live scallops and egg white, and the ingredients are green beans, green onions, cooking wine, soy sauce and MSG.

The silver-white snowflakes made of egg white are inlaid with pearl-like scallops, and are decorated with patterns of seasonal vegetable leaves, carrots, peppers, etc. It is not only beautiful, but also very refreshing.

Braised jelly: Made from jelly made from sweet potato powder, put large pieces of jelly in a flat iron pot, add a small amount of oil, use a shovel to crush it into small pieces, fry it slowly over low heat until the outside is browned.

After taking it out of the pot, top it with fried shrimp segments, conch slices and other seafood, then add minced garlic, sesame paste, soy sauce, vinegar, and other seasonings.

Steamed lantern abalone: ??live abalone in shell, cut into lantern shape, put in the original shell, season with onion, ginger, salt, MSG, etc., steam for 7 minutes.

This dish looks like a lantern when lifted with chopsticks and placed on a colorful plate, and it also looks like a big chrysanthemum. It is poured with juice when eating. It has a unique taste.