1. rice skin/rice skin
In the rivers and lakes of Shaanxi cold rice noodles, there are Qishan handmade noodles, xi 'an cold rice noodles, Qin Zhen rice skin and Hanzhong hot rice skin, all of which have their own characteristics in flavor and popularity. Qishan handmade noodles are classic snacks with Xi characteristics. The noodles are thin and wide, and the taste is Q-elastic. Adding sesame sauce, coriander and minced garlic is rich and refreshing. Qin Zhen rice skin is famous for its soft and delicate taste and rich sauce. Whether you like pasta or rice food, whether you like spicy food or light taste, Shaanxi rice skin and rice skin can satisfy your taste.
The recommended fish sauce shops are Kyoka cold rice noodle shop and Wu Jia rice noodle shop. Kyoka cold rice noodle shop is located on the west side of Zhixiang Square, Fangke Road, Textile City, the eastern suburb of Xi, and rice noodle shop is located on the south side of the east section of Jianxi Street. The tastes of these two families are very in line with the tastes of local people: the rice skin is smooth and elastic, oily and spicy, and with rich sauce, a bowl wakes up the numb nerves!
2. meatball hot soup
When you come to Xi 'an, you must not miss the meatball hot soup! Compared with Hu-spicy soup in Henan, Xi 'an's meatball Hu-spicy soup has mild taste, less spicy stimulation and a more salty aftertaste. Meatball hot soup is a classic soup in Xi people's breakfast, which is delicious and full of flavor. Hot meatball soup usually consists of meatballs, bean sprouts and eggs. Some peppers and spices are added to the steaming soup to make the whole soup more delicious. Every bite of soup brings the chewiness and tenderness of meatballs, which makes people memorable.
The recommended shops for fish sauce are Xing Laosan meatball hot soup located diagonally opposite Xidian Experimental Primary School, No.5 Laodong West Road, and Liu Laohu meatball hot soup located at Xinxiang 12. These two stores are old shops that have been open for many years, and the soup is rich and delicious, which is incomparable to the newly opened chain stores. If you don't eat for a week, you will miss it. Even if you make a detour, you should eat a bowl!
3. Beef patties
Beef patties, also known as court crispy beef patties, were once tributes. The bread of Golden Knife is rolled into thin slices, sprinkled with thick fresh chopped cabbage and chopped green onion, and served with secret beef stuffing, which is delicious. Beef patties are one of the traditional snacks in Xi. The dough is soft and the beef stuffing is fragrant. After repeated kneading and fermentation, the dough of beef patties became thin and tough. Beef stuffing is made of high-quality beef with various seasonings and vegetables, which is delicious and rich in flavor.
The shops I recommend are Laomijia beef patties located at No.81Daxixue Lane and Wu Jia ointment stuffing located at No.80 in the middle section of Maixian Street. Fish sauce likes cakes, so I will find beef cakes in other cities, but I have to say that Xi 'an's beef cakes are the best. Eat more beef, season it properly, and the skin will be crisp. Both of them are golden legendary cakes in beef patties.
4. Camellia oleifera twist
Camellia oleifera twist is made of semi-fermented noodles, which is more chewy than ordinary twist. The twist is soaked in camellia oleifera, and the outside is soft, but the inside is still strong. The ingredients are soybeans, sesame seeds, chopped walnuts and hemp leaves. It is salty and fragrant. Camellia oleifera twist is one of Xi people's favorite desserts and breakfasts. Camellia oleifera is made by precise proportion and unique technology, and each bite brings rich tea fragrance and rich layered taste. Twist is made of fried noodles, crisp outside and tender inside, crispy and delicious with a bite. Soaking the twist in Camellia oleifera can not only increase the diversity of taste, but also make the twist absorb the sweetness of Camellia oleifera and form a unique food combination.
The shop I recommend is Laowujia Oil Tea Twist, which is located next to Ernaisi saute spicy chicken at the east exit of Hongbu Street, and Jiajia Oil Tea Twist at the north gate of Muslim Garden, No.232, Middle Section of Beiguangji Bridge, Lianhu District, Xi City. For the tourists who come to Xi 'an for the first time, especially those from the south, the taste of oil-tea twist may be unacceptable, but I still want to recommend fish sauce, because it is an authentic breakfast in Xi 'an, ranging from snacks to big tastes.
5. Chinese buns/China meat buns
In Shaanxi, "everything can be caught in a bun". There are two kinds of bacon: pork and beef. Pork is fat but not greasy, beef is dry but not firewood. Put the minced meat into the minced buns and pour in a spoonful of wax juice. It is delicious. The steamed stuffed bun with vegetables is made of four seasons vegetables such as shredded potatoes, kelp and bean sprouts. Some booths will also provide crispy rice and green pepper, and you can choose any style you want.
I recommend Ma Rong's egg and vegetable buns from Laoma's family and Yang Tianyu preserved beef buns of Sajinqiao 1 15. Unlike those breakfasts that need to sit down and savor carefully, vegetable buns can be taken away, so it is also the most commonly eaten breakfast in fish sauce. Both meat and vegetables can be served, and the taste can be adjusted according to your own preferences. No one really doesn't like vegetable buns. You must try!