Wuhan Hidden Dragon Island Fish is a delicacy that combines delicious food and scenery.

Hidden Dragon Island is located on the south bank of the Han River in Jiangxia District, Wuhan City. The island has a beautiful environment and pleasant scenery, making it a tourist attraction for many Wuhan citizens and tourists.

The island is rich in all kinds of fish, especially carp and grass carp. These fish are wild fish that grow in clear water. Their meat is fresh and tender, and they are excellent ingredients for cooking delicious fish dishes.

Wuhan Hidden Dragon Island fish can be cooked in a variety of ways, such as steamed, braised, sweet and sour, with various flavors and unique texture.

Among them, steamed carp is the most popular. The steaming method can retain the freshness of the fish. However, cooking steamed carp requires certain skills. Do not bake it for too long, otherwise the taste will deteriorate.

Senior catering professionals remind that cooking Wuhan Hidden Dragon Island fish needs to be selected according to different tastes and needs. If you have a heavy taste, you can choose sweet and sour roasting, and if you have a light taste, you can choose steaming.

In short, Wuhan Hidden Dragon Island Fish is a very good delicacy in terms of taste and aroma, and is worth a try.