Keywords:: Xiamen trip to the third grade of primary school

This article applies to: the third grade of primary school.

Composition source:

This essay is about the third grade of primary school. The topic is: A trip to Xiamen (V)-Xiamen on the tip of the tongue. Welcome to contribute.

A trip to Xiamen (V) —— Xiamen on the tip of the tongue

Before I came to Xiamen, I learned on the Internet that the first famous snack in Xiamen was "frozen bamboo shoots". The main material of frozen bamboo shoots is bamboo shoots. Bamboo shoots are annelids, whose scientific name is "Starworm" or "Sandworm". They are only an inch or two long, but they are intact. According to Xiao Min Ji written by Tu Benjun in Ming Dynasty, "It is as small as a bamboo shoot, born in the river, ugly and sweet, and it is a native bamboo shoot." During the Tongzhi period of the Qing Dynasty, Zhou Liang Gong, a native of Henan, who was then the Chief Secretary of Fujian, wrote in Xiao Min Ji: "Yu used to eat frozen bamboo shoots in Fujian, which was sweet and delicious, but I heard that he was born by the sea and looked like an earthworm." Boiled bamboo shoots in Xiamen have a long history. First, the abdomen of bamboo shoots must be crushed, then the mud in the abdomen is washed clean, and then boiled with clear water. Its colloid is dissolved in water, and after cooling, it solidifies into a small disc, that is, bamboo shoots jelly, which is exactly the same as the "aspic" that Luoyang people like to eat, except that some edible gums and additives are added in the process of making aspic, and bamboo shoots jelly is more natural and green than aspic.

According to legend, when Zheng Chenggong attacked Taiwan Province Province, Taiwan Province Province was once short of food and grass, but Zheng Chenggong was strict in running the army and insisted on not accepting any private funding. At that time, the garrison was located near the beach, and the soldiers went to the beach to dig a lot of "bamboo shoots", but Zheng Chenggong only ate soup cooked with bamboo shoots every day. Zheng Chenggong, who was concerned about his country and people, often forgot to eat in order to recover Taiwan Province as soon as possible. His soldiers often reheated the bamboo shoot soup. Zheng Chenggong didn't want his soldiers to keep him warm, so he ate frozen bamboo shoot soup directly. I didn't expect it to taste better than bamboo shoot soup, but Zheng Chenggong accidentally invented bamboo shoot jelly. Frozen bamboo shoots gradually spread, and after the continuous improvement of production methods and seasonings, frozen bamboo shoots were formed. On this day, I followed Diandian, my sister-in-law and my brother to the most famous "Tian He Xi Men Tu Sun Frozen" in Xiamen to taste this "the first food in Xiamen" for a feast.

Entering the store door, there is a freezer next to the door, which contains frozen bamboo shoots, bamboo shoot soup and small octopus. There are three kinds of frozen bamboo shoots: large, medium and small. Bamboo shoot soup is black, while small octopus is white powder. After sitting down, my brother brought us some plates of frozen bamboo shoots. Gee, there is even a plate of octopus! I have carefully studied these dishes: frozen bamboo shoots are basically khaki, and the white sand worms in the middle are very clear, just like a few white lentils; On the other hand, octopus is cut into strips, which makes people drool. "Well, let's all eat!" When my sister-in-law gave the order, I immediately moved a fork and raised a frozen bamboo shoot to my mouth.

I looked at the frozen bamboo shoots carefully, and felt that it was like a "meat pudding", with a round and lovely appearance and tender water, giving people the impression that the "skin" of frozen bamboo shoots was as fragile as that of a little girl. In this way, I still have some can't bear to eat! However, frozen bamboo shoots are for eating. I heard from netizens that although they look cute and disgusting, they taste great.

I was just about to put my mouth down. Although it looks cute, I feel a little queasy and nauseous just thinking about the photos of live bugs on the Internet, and I feel like eating bugs, so I can't eat any more. Alas, I really don't know how Diandian ate this food, and said it was delicious. ...

Forget it, or endure to swallow this so-called "the first food in Xiamen". I dipped in mustard powder, sweet vinegar and hot sauce and stuffed it into my mouth with my eyes closed. When I ate it in my mouth, I couldn't help chewing. Wow! This frozen bamboo shoot is so fresh and tender! Bite it down like jelly, it's delicious! At this time, I didn't care about "I'm eating bugs", so I ate a frozen bamboo shoot in three bites. After eating it, I feel that "Ximen Qing is delicious in the world, and frozen bamboo shoots in Ximen Qing are delicious"!

Nowadays, in Xiamen, frozen bamboo shoots are a delicious food that can be seen in hotels and restaurants. In Xiamen, frozen bamboo shoots have become an indispensable thing in life. Frozen bamboo shoots have an incredible origin, which not only represents the success of national hero Zheng Chenggong, but also represents the progress and development of China history!