1. The fish with pickled vegetables is very nice, with a lot of hot peppers on it and a lot of moist and slippery fish with pickled vegetables.

2. The pink cake comes from the bright and fresh pink of nature, smeared on lovely flowers, and there are brilliant butterflies stopping gently. Not a fairy tale, but better than a fairy tale. The art of pleasing the taste has been brought into full play.

3. beef hot pot in Chaoshan beef restaurant and farewell my concubine in Shanghai Jipin Xuan.

4, consciously use enough time to enjoy food. Enjoying food with happiness and serenity is as important to health as the nutritional content of food.

5. There is no leek yellow in Xinjin, and the color is more than three feet like goose yellow. The meat in Dongmen is even more unique, and the fat is not reduced.

6. Whole pig meals in European and American kitchens and delicious beef meals in Muslim China Beef Restaurant.

7. Eating is nature, chewing quietly, and gently aftertaste are extraordinary charm.

8. Chopsticks are a combination of two to enjoy the delicious food. Just like you and me, life is warm and sweet. Thank you for love, thank you for loving God!

9. Qiu Lai is full of frost and dew, and reeds give birth to children and grandchildren. I'm as full as he hates, and I don't know why I eat chickens and dolphins.

1. The knife is exquisite, and the cooked fish fillets are delicious, tender and delicious.

11. The green color in the Shaomai Restaurant reveals the steamed paper-thin dough, just like jade. With a gentle bite, the skin will break, and the dish made of shrimp, leeks and eggs will be refreshing and moist. After eating it, the mouth is still full of the smell of shrimp, which is really fragrant.

12. Every city has a different street view and different food, but without you, everything seems the same.

13. When will there be a bright moon? Ask the sky for wine. I can't drink enough, and the half-baked taste is especially long; Occasionally, I am interested in wine, and I often hold an empty cup.

14. Put a piece of fish in your mouth and savor it carefully. This fish is really delicious.

15. This dish is full of colors, which makes my mouth water. Look at other dishes, which dazzles me.

16. Sponge cake rolls are particularly soft and smooth, with a touch of orange flavor, and they have a happy taste in your mouth.

17, the color is like a jade version of a cat's head bamboo shoot, and the taste is like a hump oxtail scarlet.

18. My mouth watered when I saw the fish, and I wolfed it down when I ate it.

19, fresh crucian carp eat silk, celery and green soup; Shu wine is invincible, and river fish is beautiful.

2. When you first visit Tang 'an to eat barley, you will not lose the carving of Hu Mei after cooking. As big as amaranth and as white as jade, it is slippery and fragrant all over the house.

21, the mouth is not used to enjoy food and kiss, but to talk about life, which is sick. Life is endless, we'll see.

22. Look at the fish on the table. It smells delicious! My mouth is watering, and I can't help eating them all.

23. Cooking delicious food is just like being a human being. You must eat real food and choose the best. Careful cooking will become a delicious dish.

24. Taste food, not taste menu. Cooking a pot of good food is by no means burning money.

25. The salted duck skin is white, tender and fat, but not greasy and delicious, with the characteristics of fragrance, crispness and tenderness.

26, there is no meaning in the world, how can I get jade and silk?

27. Watermelon is not only delicious, but also delicious. Remove the green skin and leave the white part. Cut it into pieces and fry it. It's really a delicious side dish.

28. When cream falls in love with cheese, the sweet love is immersed in the silky cheese, but it is blocked by fate because of the same root, so this love is a little less sweet and greasy, and a little more sour. Fortunately, the spread of acacia beans has made the originally bleak love infinitely warmer.

29. Delicious conch! The meat is tight, tough, moist and delicious!

3, small chaos, small, thin skin, as long as you scoop it into boiling water, you can put it into a bowl and eat it. It's delicious!