The whole family went to have a barbecue

At this time, the elder sister also came over and wanted to have a barbecue with us at the beach. We readily agreed and we came to the beach together. There were rocks on the beach. These rocks The golden light shines under the sunlight, and the sea creates a sense of elegance. The sea water is filled with waves, seagulls are flying gently on the sea surface, and the fiery red sun is hanging in the sky, but I don’t want to forget the warmth, as if it is just there to show off, the grass has withered, and the big trees are naked. What a tragic picture.

Let’s start the barbecue! We took out the shelf and placed an iron box the size of a small table on it, then put the black coal into the iron box, and finally laid out a wire mesh that looked like a fishing net. You’re done, it’s time to bake something to eat! Dad took out the red fire starter, lifted the barbed wire, lit the coal, and then took out many barbecue foods from the food box, such as: bone and meat joints, corn skewers, meat skewers, tenderloins...

I first took two skewers of tenderloin and placed them on the wire mesh. The red flame began to grill the tenderloin. The tenderloin gradually became tender and red. After a while, I turned over the tenderloin. Inside the body, a burst of green smoke emanated from the flesh. Half a minute later, "bubble dolls" of various sizes emerged. They rose together and exploded in the air one after another. The "plop, plop" time passed by. Seconds passed. I had nothing to do, so I turned the tenderloin over again. When I was about to turn the tenderloin over again, I found that the tenderloin was already red. When I smelled it, it was delicious! My mouth seemed to be "out of control" all of a sudden, and my saliva was "flying down three thousand feet". I picked it up and took a bite. It was loose, soft and delicious! Then, everyone baked a lot of delicious food and had a hearty meal together.

450-word essay on Barbecue King "Barbecue! Barbeque!" With the sound of laughter, we went straight to the field ecological park.

The most interesting thing about the barbecue was the team of Hua Ge and Li Cheng. They roasted a lot of meat at that time, and when it was almost ready to eat, Hua Ge suddenly stood up, slipped, and the bowl filled with oil broke with a crash, and all the oil spilled on the stove. The fire in the stove suddenly became fierce, and the flames suddenly jumped up. Our eyes looked there in unison, and the fire became a little higher, as if it was as high as half the sky. Li Cheng, who was sitting behind the stove, was reading the comic book with gusto, not feeling the heat at all. After a while, Li Cheng suddenly felt the heat behind him. He turned around and saw a raging fire. He was so frightened that his legs became weak and he slumped down on the grass. After our efforts to put out the fire, the fire was extinguished, but the barbecue turned into "black baggong". The fire reminds us: pay attention to fire safety in any situation.

Looking at our group, there are also many interesting things: Huang Xianwen put too much chili powder in the meat skewers, which made her nose and tears flow; Zhong Kunfang grilled two large chicken legs at once, and her mouth was full of oil. ;Bai Wanqi's grilled chicken was a bit mushy, but she ate it with gusto...

How to write a 450-word essay on "Barbecue King" Today, my mother's colleague said that she would invite kindergarten teachers and children to eat at her house . This is my first time baking at home! So I agreed immediately.

After school, I went home to put my schoolbag in, then changed into some clothes, and took my mother’s electric car to my aunt’s house.

Auntie’s house is very big, a villa. At the back of the villa, there is a garden where it is carried out. I came here after meeting my aunt, and the things to be used were already laid out. There are ovens, liquefied gas tanks, plates, etc.

It was made by my aunt. My mother said that my aunt is a food expert and likes to study food when she has nothing to do. When they were young, they often had dinner together, and this aunt was the chef. I didn't expect auntie to be so powerful. She let us pick what we liked and she baked it. I listened to my favorite ham sausage and squid, my mother chose a tofu, and my aunt's daughter chose a large skewer of barbecue. After we finished picking, Auntie started.

The oven has reached a certain temperature, and Auntie puts all kinds of food to be grilled.

A 450-word essay on Shuangxi Barbecue: How to master the grilling time and heat of common foods.

The quality of barbecue food is affected by many factors such as the length of barbecue time, control of heat, choice of barbecue equipment and even the environment at the time. To achieve the best barbecue effect, the above factors cannot be ignored, especially the control of barbecue time and heat is the key.

Generally speaking, indirect grilling takes longer than direct grilling.

An essay about setting off Kongming lanterns and barbecue during the Mid-Autumn Festival. More than 450 words. Urgently needed. Need it today. Write it yourself, don't pin your own affairs on others. Even if you write, you won't write it carefully, so other people's writing is unreliable

Barbecue King Composition 450 Looking forward to the stars and the moon, I finally look forward to the arrival of the spring outing and barbecue. . On April 16, our sixth grade students excitedly got on the special bus and headed towards Qingqing World. As the scenery outside the window changes and we get closer and closer to Qingqing World, our mood becomes more and more exciting. When we arrived at our destination, we got off the car and felt that the air here was exceptionally fresh.