is a badge of honor.

The green cooking ambassador badge of Oriental cuisine is an honorary badge, which is obtained by people who pay attention to and actively promote health-oriented and environmentally friendly cooking. This badge was founded by Liu Jing, a food blogger in Chinese mainland, to reward those who are committed to educating more people about healthy cooking skills.

Those who get this badge need to pass the exam, and the exam topics cover knowledge of food hygiene, environmental protection and so on. If you pass the examination successfully, you will get the honor of the ambassador badge of oriental food green cooking.