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What delicious breakfasts are there in Shijiazhuang?

1. Grilled Beef Shame

This can be said to be the most distinctive breakfast in Shijiazhuang, and it can also be said to be the most delicious breakfast in the area. It has local characteristics. The so-called beef covered with fire is a delicious combination of sauce beef and fire. It has a history of a hundred years and is the favorite breakfast of Shijiazhuang people.

2. Wontons

Wontons are one of the favorite breakfasts of Shijiazhuang people. Pick up a wonton and your entire mouth will be filled with the fragrant meat filling and chewy dough. You can't wait to swallow the chewed wontons. Before the aroma is gone, you will definitely enjoy the delicious satisfaction by taking a sip of the fragrant wonton soup.

3. Guokui

Shijiazhuang people are famous for their love of Guokui. Shijiazhuang’s Guokui generally comes in three flavors: beef, pork and chicken and mushroom. The beef is soft and juicy. The pork is full of oil and aroma, and the chicken and mushrooms are rich in layers. They are most delicious when eaten hot. Pair Guokui with a bowl of tofu puffs, and you won't feel tired after a whole morning's work.

4. Mutton soup

Speaking of mutton soup, it is a representative halal food in Shijiazhuang. It mainly puts the mutton bones (tube bones) into a large pot to make soup, and then cuts it into pieces. The fresh mutton and the cleaned haggis are put into the soup pot to cook together. It is definitely a happy thing to have a steaming bowl of mutton soup in winter.

5. Keshao Biscuits

Shijiazhuang people’s love for Keshao Biscuits cannot be described in words. Some older people cannot do without Keshao Biscuits three times a day. For breakfast, you have to eat two sesame seed cakes with a bowl of tofu puffs or small wontons. For lunch, you have a bowl of braised noodles with a steaming hot sesame seed pancake. For dinner, you have a bowl of millet porridge and a plate of pickles, which also includes the oven-heated sesame seed pancakes.

6. Tofu pudding

Tofu pudding is an indispensable breakfast delicacy in Shijiazhuang. It is made of extremely tender tofu as the main ingredient, put into a bowl, and then topped with marinade. As condiments, you can also add coriander, chili oil, garlic juice, etc. according to your own taste preferences. It is delicious and has a unique flavor.

7. Beef Noodles

A bowl of Lanzhou beef noodles has many branches in Shijiazhuang. The taste is quite authentic. The beef is delicious and the noodles are chewy. It is a hot bowl to eat in the winter morning. Beef ramen is a good choice.

8. Donkey meat barbecue

Although donkey meat barbecue usually comes from Hejian or Baoding, this delicacy is quite popular in Shijiazhuang. The donkey meat barbecue restaurants opened everywhere are enough to prove it. this problem. Two donkey meats grilled on fire and a bowl of donkey offal soup is definitely a luxurious breakfast.

The above are the 8 representative breakfast dishes in Shijiazhuang shared with you. Of course, steamed buns, fried dough sticks, soy milk, and egg pancakes are also very popular in Shijiazhuang. Because they are relatively common across the country, I will not list them one by one. Friends from Shijiazhuang are welcome to leave messages to add information.