I don't know when the fried skewer culture came into being, such as fried cabbage, fried mushrooms, crab chops and Flammulina velutipes, and even "fried game". Of course, I have only eaten fried grasshoppers in the wildest places, haha. Speaking of kebabs, I wonder which one comes to your mind first?
My first thought is "forget me", gathering fried skewers and fried yogurt in one place, no matter where you go, it is crowded ... Several branches have the same feeling. As for the taste, it is quite sufficient. Sometimes if you don't eat fried skewers for too long, the first bite will be very miscellaneous, and a few more bites will be a bit too tired. Of course, it may also be your own psychological effect. In fact, I don't like to eat especially if it's okay. I went to dinner for the first time only because there were too many people waiting in line ... to follow the crowd.
There is also an old Tianma fried game, which I believe many friends know. In the circle of friends, there are many people from this place and many loyal fans. The old couple seem to have confidence in the taste of their own fried skewers. I think it tastes good. Relatively speaking, I still like this family.
In addition, I would like to talk about two places, namely the fried string stalls at the entrance of Baoding College. I have eaten once and thought about it again. I eat a little every time I go. Another place is Baoding Vocational and Technical College, which is on the May 4th Road. There is a stall opposite, and the fried string business done by two aunts is also delicious.
But in the end, the best food is the one downstairs!
Fried skewers, on the middle road opposite the Grand Hyatt Hotel, have a name called: Cantonese fried skewers taste good.
Read many people's answers. How can I put it? They should all be famous in the later period, but they are not necessarily delicious! I wonder if anyone has eaten the fried game in Yulong Street, east of the Old Children's Hospital. It should have started more than 9 years ago. I remember eating it once on 20 16, and then it was gone. There are also fried sea, land and air at the entrance of Kangtai Building at the west end of Yuhua Road. There seems to be none now, and I don't know if it will open in summer. Now, a newly developed spiced fried skewer is called court fried skewer. There should be others, but I don't understand. ...
There is a six sisters kebab shop near the north gate of Jingxiu Park. I went there on business the year before last, but I didn't have lunch. I was going to deal with two people and found this small shop. It seems that they also sell rice noodles and the like. The store is clean and the female shopkeeper is very enthusiastic. Fried skewers are very refreshing and won't feel particularly greasy. The Chili powder in the shop is very good and fragrant, not so spicy, and fried mushrooms are also delicious. I wonder if it is still on. Lao Tianma has eaten the one in Cenozoic area C, which is quite ordinary to tell the truth. In the downtown hospital, that is, the military academy square, there is an old couple selling fried skewers and snow cheese. It is said that the year is quite long, and many people come to eat it, saying that its taste ranges from snacks to big ones. To tell you the truth, I don't know what it tastes like.
Don't forget me, old Tianma fried string, Chaoda fried string