Dried rat is one of the special dry goods in Tingzhou, Fujian Province. The raw materials for making dried rats must be wild voles or bamboo rats, not rats in cities. The production process of dried mice is quite complicated, and it needs to go through many processes such as cleaning, drying, pickling and drying. The final dried mouse has a long shelf life and a unique taste. Dried rat is rich in protein and various nutrients, which is one of the traditional delicacies in Fujian.
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