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The practice of potato

Potato is also called Yam and Yam Egg. It is cultivated in most parts of China. Annual herb. The following is the relevant content of my method of bringing potato, I hope it will help you.

potato and shrimp meatballs

Ingredients

potato 15g/ shrimp 2g/ egg 5g/ oil

salt/ginger/cooking wine/coriander/chicken essence/bread crumbs 1g

Practice

1. Peel the potato, cut it into pieces, put it in a bowl, and steam it in a pot until it can be used with chopsticks easily. Marinate with cooking wine

4. Separate the shrimp tail from the shrimp meat, and keep it useful for a while

5. Chop the shrimp meat into mud, then put it in a bowl with the mashed potato, add a proper amount of salt and chicken essence, and mix well

6. Prepare the egg liquid and bread crumbs, and roll the rounded shrimp balls in the egg liquid

7. Wrap them with bread crumbs. Then put the shrimp tail on it

8. Fry in an oil pan until the surface is golden, and take out

cumin salt and pepper potato

Ingredients

potato (small) 2g/ oil/shallots/cumin powder/salt and pepper/sugar

Practice

1. Wash the potato, put it in the pot and add water. Squash the small potatoes one by one with the back of a knife

2. Heat the oil in the pot, pour in the squashed small potatoes, stir-fry until the two sides of the small potatoes are brown, add a little sugar, 1 teaspoon of salt and pepper powder and a little cumin powder. Pour in chopped green onion

3. Stir-fry until the seasoning is evenly wrapped on the surface of the small potato.

Braised small potato

Ingredients

Potato 5g/ salt 5g/ onion/light soy sauce 5/ light soy sauce

Practice

1. Cook the potato in a proper amount of clear water, rinse it in cold water, peel it and put it in a bowl. After 2-3 minutes, add appropriate amount of water and soy sauce to color

3. Add appropriate amount of soy sauce and salt to taste until the juice is almost collected, turn off the fire, stew for 1 minutes, and finally decorate with chopped green onion to get the spicy potato

Ingredients

Small potato/chopped green onion/ginger/garlic/dried Chili powder. Put the skin into a boiling water pot, add a little salt to cook, and gently flatten it

2. Add an appropriate amount of oil to the pot, and put it into a squashed potato and fry it on both sides

3. Cut the scallion, ginger and garlic into powder, put it into the pot, and add dried Chili powder, cumin powder, cumin granules, pepper powder and salt. Stir-fry

4. Finally, evenly mix the seasoning and potato, and you can

bake potato eggs

Ingredients

potato 3g/ egg/oil/salt/butter/coriander

Practice

1. Choose two lovely potatoes and steam them in a steamer

2. Cut them off with a knife. Put some garlic, butter and cheese, which are commonly used in western food, and sprinkle some salt on them.

4. Bake them in the oven at about 2 degrees for 25 minutes. You can also brush some oil on the way.

Stewed ribs with small potatoes

Ingredients

Pork chops/potato/salt/rock sugar/onion/ginger/light soy sauce

. Wash the small potato and peel it

2. Heat the pot, and the bottom layer is thin with oil, then put it in the ribs in turn, and fry it until it turns slightly yellow, and then take it out

3. Use the oil in the pot to stir-fry the shallot, ginger, garlic, dried red pepper, star anise, fragrant leaves and cinnamon, and at the same time add the crystal sugar and stir-fry, and then add the fried ribs and small potato to stir-fry with high fire

4. Turn to medium heat and simmer until the ribs and potatoes are basically cooked

5. Add salt to taste, continue to simmer until the ribs and potatoes are soft and rotten, and then collect the juice on high heat.

Introduction to food

Food, as its name implies, is delicious food, including delicacies and street snacks. In fact, food is neither noble nor cheap, as long as it is what you like, you can call it food. China is known as the "culinary kingdom". In the big family of China, there are 56 small families, each with its own special food. There are expectations before eating and aftertaste after eating. It depends on the occasion to enjoy the food. Good food tastes delicious when it is on the occasion. Food culture around the world is extensive and profound, with different nutrients. People taste more food, enjoy more health and eat more happily.

Good food is not just food on the table. It also includes leisure snacks, all kinds of biscuits, cakes, sugar, candied fruit, dried fruit, meat products, tea brewing and other products, each with its own flavor, which can be called food.