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How to peel shrimps
How to Peel Shrimp Shells Skillfully with Chopsticks 1:1 Prepare a chopstick and a shrimp skin.

2. Put the stomach of the shrimp upward, and use chopsticks to insert vertically into the tail joint of the shrimp.

3 Then slowly insert some chopsticks into the head.

4 Then turn the shrimp over and press the chopsticks with one hand.

5 Grab the tail with your other hand and lift it up.

6 Unscrew the head and serve.

Method 2: 1 Prepare peeled prawns.

2. Break off the two tentacles on the shrimp tail.

three.

Fold the shrimp tail in the opposite direction and take out the shrimp tail shell.

4At this time, there is a gap between the shrimp tail and the shell.

5 Then use chopsticks to insert into the gap between the tail and the head.

6 Press the chopsticks with one hand, break the chopstick shell with the other hand, and push in opposite directions with both hands at the same time.

7 Use chopsticks to tear off the shrimp shells.

8 Then tear off the belly shell of the shrimp.

So a whole shrimp is split.