Star City refers to Changsha City, Hunan Province.

Changsha, referred to as "Xing" and known as Tanzhou in ancient times, is the capital of Hunan Province and a famous historical and cultural city in China.

Changsha is known as the "Star City" because of its rich history, culture and unique geographical environment.

This nickname comes from the stars in Changsha’s night sky, symbolizing Changsha’s prosperity and vitality.

Changsha is located in the central and eastern part of Hunan Province. It is a city with a long history and culture.

Changsha has a superior geographical environment, surrounded by mountains and has a pleasant climate. It is a good place for tourism and residence.

Changsha is also an important transportation hub and one of the important channels connecting China's north-south and east-west directions.

Introduction to Changsha Specialties 1. Changsha Stinky Tofu Changsha Stinky Tofu, also known as "Changsha Stinky Tofu", is a traditional snack in Changsha, Hunan, and belongs to Hunan cuisine.

Its history can be traced back to the late Qing Dynasty, but its specific origin is unknown.

This kind of tofu is gray-black in appearance and looks inconspicuous, but it smells attractive.

2. Salted duck with Changsha sauce. The unique flavor of Changsha salted duck is unforgettable once you taste it.

It uses high-quality duck, and after careful processing and unique sauce making technology, this delicacy shows a bright red color and exudes an attractive aroma.

3. Changsha Chopped Chili Pepper Changsha Chopped Chili Pepper is a traditional Hunan cuisine condiment. It uses fresh red pepper and garlic as the main raw materials and is made through multiple processes such as mincing, pickling, and fermentation.